Bookmark and Share   

This category has been viewed 110919 times

2613 lemon recipes


Last Updated : Jan 06,2024




नींबू रेसिपी - हिन्दी में पढ़ें (lemon recipes in Hindi)
લીંબુ રેસીપી - ગુજરાતી માં વાંચો (lemon recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5  ... 104 105 106 107 108 109 
Recipe# 15967
28 Apr 04

 by madhu_mhl
No reviews
Here is a wide selection of healthy Salads, simple salads, fruit salads and many more. You are sure to find a plethora of recipe tips and interesting recipe ideas at tarladalal.com
Recipe# 9622
28 Apr 04

 by madhu_mhl
No reviews
Discover easy convenient and delicious snacks recipes, starter recipes at tarladalal.com. Share and recommend your own favorite snack recipes online.
Recipe# 15110
26 Apr 04

 
by sukirtisoni
No reviews
Chola Bhatura is a popular Punjabi recipe with fermented deep fried breads called Bhatura relished with spicy and mouthwatering Chole or chickpeas curry. Enjoy chola Bhatura as meal or heavy snacks with onion rings and mango pickle.
Recipe# 15126
26 Apr 04

 by pagedown
No reviews
A refreshing and reenergizing summer drink, the Lime and date cooler has soaked dates, jaggery and lime juice blended together and then served chilled with ice cubes.
Recipe# 15955
23 Apr 04

 by paam
No reviews
Poha ka Salad is a lovely salad recipe with soaked poha or rice flakes tossed with salt, pepper powder and lime juice. a healthy and low cal evening snack option, the poha salad can be made with curd as topping.
Recipe# 15305
11 Apr 04

 by PREETYMEHTA
No reviews
An awesome taste bud tickling snack recipe, the Chatpata mumra has the Soaked murmura or puffed rice tossed with roasted nuts, lime juice and chopped ginger, chillies and a hint of hing powder in hot oil. A novel breakfast or evening snack item, the murmura is really chatpata and is sure to be like ....
Recipe# 15189
10 Apr 04

 by meera-k
No reviews
Khombi tarkari is a delicious and easy vegetable recipe with chopped mushrooms or khumbi cooked with stir fried onions, tomatoes, ginger, garlic, spice powders and then served hot garnished with coriander leaves. Enjoy with chapattis or parathas as main course or packed lunch.
Recipe# 15146
09 Apr 04

 by kamalacute
No reviews
Dhokla is a steamed gram flour based cake recipe which is popular in Gujarati households. A soft and delicious dhokla is low in calories as are steamed and also provide a great way of adding proteins in form of curd and besan in your diet.
Recipe# 15081
09 Apr 04

 
by kamalacute
No reviews
The popular and favorite meal or snack item, Pav bhaji is a delightful Maharashtrian recipe of enjoying buttered hot pav with a tomato based spicy bhaji or vegetables.
Recipe# 15032
04 Apr 04

 by bsharmi
No reviews
A cooling, refreshing Melon juice helps to not only reenergize and detoxify your system but also helps to balance the lost electrolytes on a hot summer day.
Recipe# 15025
04 Apr 04

 by rashmi_p
No reviews
An amazing concoction of sweet tomatoes with orange juice in the Oranto makes it a much revered drink recipe which is laden with not only nutrients but is also rich in taste. Pack a punch with this summer drink for your family and guests.
Recipe# 14939
21 Mar 04

 by fada
No reviews
A cheesy tangy snack delight, Tomato cheese balls are sure to become favorites among all, especially the children. Easy to prepare, colorful and tasty cheese balls are amazing with a spicy and tangy flavour.
Recipe# 14907
17 Mar 04

 by ravalrb
No reviews
An awesome recipe, Mushroom noodles has the unique combination of boiled noodles with sesame seeds, peanut sauce, grated carrots and chopped mushrooms. Truly an excellent snack or side dish recipe which can be made into meal when paired with a soup.
Recipe# 9260
03 Mar 04

 by rajni ahuja
No reviews
Tips
do not throw skin of lemon make achar
previously contributed
1 lemon ginger sharbet
2.orange squash
3.bharvein karele amritsari
4.karele ki chill (veg)
5.lemon squash
6.raw mango squash
7.bread kheer kati
8.chocoball
9. lemon skin achar


Recipe# 9781
03 Mar 04

 by rajni ahuja
No reviews
An innovative chutney recipe, tamater ki chutney with chopped tomatoes blended with garlic, salt, onion and other spices is an amazing accompaniment to meals or snacks.
Coconut Chutney  By pearlie
Recipe# 14799
28 Feb 04

 
by pearlie
No reviews
A step by step instruction to prepare the Coconut chutney from lentils and coconut ground together and then tempered with curry leaves, mustard seeds and green chillies.
Recipe# 15546
28 Feb 04

 by Pearlie
No reviews
A simple way to prepare the popular Egg curry with boiled eggs is offered in this recipe. An ideal main course recipe to be served with rotis or rice, the egg curry has the right blend of masala powders, ground paste and onion-tomato puree.
Recipe# 14845
28 Feb 04

 by pearlie
No reviews
A tangy lime flavoured Lime rice is a south Indian recipe with a nice sour taste embedded in the aromatic rice grains. The tempering of mustard seeds, curry leaves, slit chillies and coconut add to the flavour of this mouthwatering rice recipe.
Recipe# 15594
28 Feb 04

 by Pearlie
No reviews
The potato podimas are a savory potato based side dish which is commonly prepared in Southern states of India. The boiled potatoes are mashed and then seasoned aptly.
Recipe# 15592
28 Feb 04

 by Pearlie
No reviews
Thakkali (tomato) sambar is an unique variation to the lentil based traditional sambhar recipe. This thakkali or tomato sambhar has the tomato puree seasoned with mustard seeds, chillies and curry leaves and is best paired with steamed rice.
Recipe# 14807
28 Feb 04

 
by pearlie
No reviews
Spice up any meal or relish any fried snack with the spicy and mouthwatering Tomato chutney. The chopped tomatoes are blended together with garlic, ginger and green chillies.
Recipe# 14945
27 Feb 04

 by pawanin
No reviews
Masala tomato is basically a stuffed tomato recipe with the pulp and juice of the tomatoes scooped out of the tomatoes and then stuffed with a potato based spicy mixture. Enjoy with rotis or Parathas.
Recipe# 14886
24 Feb 04

 
by kundhu
No reviews
Rice sevai/ idiyappam is a South Indian breakfast recipe with rice sevai or rice noodles which are boiled and then cooked with chopped onions, red chillies, mustard seeds and curry leaves.
Recipe# 14884
24 Feb 04

 by kundhu
No reviews
Crisp sago fritters prepared from soaked Sabudana and mashed and boiled potatoes and roasted peanut powder, saboodana vadas are served hot with green chutney or sauce. Discover the way to prepare medu vada, Sabudana vada, potato vada, dal vada at tarladalal.com
Goto Page: 1 2 3 4 5  ... 104 105 106 107 108 109 
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?