377 ginger-green chilli paste recipes

Khandvi is a simple low cal and nutritious gujarati snack recipe which is prepared by mixing the chana dal flour with buttermilk. This dal batter is then steamed, rolled up and served with a tempering of mustard seeds and grated coconut and enjoyed with green chutney.

Khandvis are a gujarati specialty snack recipe with gram flour. However, this moong dal khandvi recipe brings a nice variation to the taste and texture of the steamed khandvis and are made from ground moong dal. Enjoy with coconut chutney or mint sauce.

This dish has spinach, fenugreek, rawa, besan which is a low fat and healthy dish. Also this dish is simple and quick

This dhokla has buckwheat, curd, coriander and mint.

The faraali dahi wade are just so yummy and so easy to prepare. You can make them in just abt 20-25 mins. If you have guest coming home you can just prepare them well before and fry them just 10 mins before serving or you can fry them and keep it before. You must try it.

A delicious sandwich which has sago, rajgira flour, raw banana and fruits.

A delicious one dish meal perfectly suitable during fasting days!

Try this recipe where all the ingredients are very handy and a delicious fasting recipe prepared in minutes!

Healthy laddoo is a traditional mother's recipe to strengthen the immune functions and build up nutrient stores. The til seeds, jaggery and ghee blend together in the laddoo and is a tasty and healthy laddoo( sweet ball) recipe.

Farali uttapam presents an unique variation to the south indian staple uttapams. The batter is made from singhoda flour mixed with samo, rajgirha flour, curds, grated coconut and spices. This fasting special dish, farali uttapams make fasting easier and tastier.

This paratha is fibre rich as it contains many grains which are rich in fibres.

Fresh Peas Crispy Pakoda - A quick and easy to prepare. All ingredients are easily available at home. All will love this. You can add 1 tablespoon chopped fresh garlic if you desire.

Fresh vegetables soup is a great way of sprucing up your nutrients and also to provide you with a warm and comforting bowl of soup.

grain flour:
1 cupjuvar,1 cup bajri,1 cup moong,1 cup moong dal and 2 cup rice(basmati). mix all grains and grind it like a dhokla flour. it's very healthy soup. it can be very tasty with bajri rotla and baigan bharata.

A culinary treat, the Gravy on the roll are prepared by simmering potato and paneer based deep fried rolls in at angy delicious cashewnut paste laden gravy. Enjoy with paranthas!

A simple to make tikka recipe which can also be served in any indian parties. . A perfect cocktail snack!

Discover the secret of preparing the perfect green gravy with vegetables at home and relish the dish with steamed rice. Serve the vegetables simmered in green coriander and coconut milk based gravy hot. green gravy .

Spicy green kofta curry is a spinach and potato based kofta curry (besan dumplings) simmered in a rich and spicy tomato based gravy. Share your favorite kofta recipe online.

you can name these paratha "All in one" too...as i have tried incorporating all the ingredients required for one's good health.

Here is yet another different type of tikki which is also full of fibre, vitamins, iron, calcium, potassium, minerals and vitamin B complex. As the name suggests this tikki is made from oats with the combination of spinach,green peas, potatoes and other spices

A delicious green coloured kebabs!!

Low in fats, healthy for all age groups.

Perfect the art of creating the authentic gujarati kadhi by simmering the buttermilk and besan mixture together and enjoying it with a tempering of curry leaves, mustard seeds and chillies. Pair the slightly sweet gujarati kadhi with boiled rice.

Gujaratis nylon dhokla is an awesome snack recipe with the besan based batter steamed and then cut into long strips before serving. An instant dhokla recipe which can be prepared within minutes and served as snack or packed lunch.