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2634 ginger recipes


Last Updated : May 27,2024




अदरक रेसिपी - हिन्दी में पढ़ें (ginger recipes in Hindi)
આદુ રેસીપી - ગુજરાતી માં વાંચો (ginger recipes in Gujarati)
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Recipe# 12831
22 Dec 10

 by pragatimittal
An awesome treat for a festive table, the gobhi mussallam are easy to prepare and quite eye appealing. The cauliflower (gobhi) florets are cooked with spicy onion-tomato paste to a delicious finish.
Bread In Tempered Yogurt
Recipe# 33880
14 Dec 10

 
by Palak Rajput
No reviews
Dahi bread is a very quick and light dish to serve anytime of the day. Here, yogurt is whisked with ginger and green chili paste. It is then tempered with spices. Wheat bread is seasoned and toasted on flat pan till golden brown. The bread is then soaked in prepared yogurt mixture just before servin ....
Recipe# 33892
13 Dec 10

 by HARSHA DAND
No reviews
Flat Bajra dumplings in vegetable made out chawli makes Bhaji Dhokli completely different from the original dhokli.
Bajra Methi Puri
Recipe# 33884
13 Dec 10

 by Palak Rajput
Bajra Methi Puri is a snack dish from Gujarat, absolutely amazing in taste and healthy too as it doesn’t absorb much of oil.
Recipe# 33847
09 Dec 10

 by sumitpriti
No reviews
I was eating momos made of refined flour, i had an idea of making them with some other flour as maida is not good for tummy. We can use any flours of our choice. It can be relished anytime as snacks. I tried with bajra and rice flour and it turned out yummy.
Recipe# 33877
08 Dec 10

 
by HARISH SAVLA
No reviews
Bajra Balls with Mouthabe is a fusion recipe. Bajra and Brinjal go well. It is a healthy dish especially in winters. It can be served as snack or a side dish.
Recipe# 10745
04 Dec 10

 by Megha_a
No reviews
A step by step guide to prepare a delectable and aromatic rice preparation with sprout and spices. Serve this tasty rice with any gravy of your choice.
Recipe# 33803
23 Nov 10

 by madhavijata
No reviews
A quickly made nutritious recipe using vegetables. You can cook the vegetables either in microwave, pressure cooker or pan, till tender, without making them mushy.
Recipe# 11377
23 Nov 10

 by rainau
No reviews
This dish can be served as a starter dish in party. You can also adjust spiciness according to ypur taste.
Charmoula Vegetable Satay ( Healthy Starter Recipe )
Recipe# 35032
17 Nov 10

 by Tarla Dalal
No reviews
A colourful selection of fresh and nutritious veggies is steeped in the charmoula marinade (of algerian and moroccan origin) and crisped to perfection. Make sure you make the marinade right, since that is the highlight of this recipe.
Masoor Biryani
Recipe# 5298
17 Nov 10

 by Tarla Dalal
Bring rice and fibre-rich masoor together to create a low-cholesterol but infinitely tasty biryani. A special masala, and a thoughtful method of preparation make the masoor biryani a grand fare despite using minimal fat and avoiding unhealthy cooking techniques. You will love the outcome.
Subz Makhani
Recipe# 5290
17 Nov 10

 by Tarla Dalal
Does the name ‘makhani’ remind you of a butter-laden delicacy? well, this version tastes almost the same, but not as sinful as the original, thanks to the use of low-fat milk. The subz makhani features an exciting melange of veggies and spices, which make it a luxurious yet healthy accompaniment to ....
Tandoori Gobi, Veg Gobhi
Recipe# 5289
17 Nov 10

 
by Tarla Dalal
Just a teaspoon of oil is needed to cook this cauliflower marinated in low fat curds. You don't even need a tandoor to acquire that distinctive smoky flavour!
Vegetarian Sushi with Peanut Wasabi Sauce ( Healthy Starter Recipe )
Recipe# 34737
17 Nov 10

 by Tarla Dalal
No reviews
Let us borrow some ideas from japanese cuisine! this healthy version of sushi is loaded with paneer, spinach, carrots, baby corn, capsicum and cucumber. Really a vitamin and mineral rich treat! make sure you roll each spinach leaf carefully so that it doesn’t break.
Recipe# 33722
28 Oct 10

 by Foodie #497919
Its a traditional dish of Bihar. Its basically an evening snack served with chokha made out of potato,brinjal and tomato.
Recipe# 31206
28 Oct 10

 by veendin
No reviews
To make it more nutricious, i sometimes add finly chopped spinach too enjoy them hot hot!!!
Recipe# 14769
28 Oct 10

 by Foodie #55836
A crispy delicious world with the easy to prepare and unique snack item, dosa drops. Using the left over dosa batter and mixing it with chopped onions, tomatoes, green chillies and maida is an interesting concept. Relish the dosa drops with chutney.
Recipe# 33685
27 Oct 10

 by rajenadoshi
It is a combination of Indian favorite snack and Chinese noodles into one. The fusion will be mouth-watering!!!
Recipe# 33716
23 Oct 10

 by Foodie#439140
No reviews
Tiny tikkis have a healthy ratio of protein and carbs. Minimal but interesting spices. Very small preparation time. You can serve while you are making it. My grandnephew and my nephew back from college were hungry and wanted something chapata. I had soaked moong dal ready in the fridge and also a pa ....
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