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1542 curry leaves recipes
Last Updated : Apr 28,2024
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Recipe# 11183
18 Dec 01
Pumpkin Pachadi by udupi
No reviews
After you cook the pumpkin mash with fork.
beat the yoghurt well to get a even consistency.
Recipe #11183
Pumpkin Pachadi
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Recipe# 14580
17 Dec 01
Bread Raitha by susheelar
No reviews
An innovative side dish recipe, Bread raita has soaked bread slices cut into circles and then topped with beaten curd and roasted cumin seed powder.
Recipe #14580
Bread Raitha
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Recipe# 11409
17 Dec 01
Rice Dal Pakoda by susheelar
No reviews
The snack is tasty and filling. this can be served with chutneys for better taste.
this is an old snack and has gradually disappeared from the lost of popular recipes.
Recipe #11409
Rice Dal Pakoda
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Recipe# 11741
10 Dec 01
Simple Gujju Dal by pritig
No reviews
A delicious Gujju dal recipe which enjoys a regular feature in most Gujarati households. The simple gujju dal is a tuar dal recipe cooked in a sweet and sour way. The tuar dal is tempered with mustard and cumin seeds and flavored with tomatoes, chillies ,dried kokum ,jeera powder and sweetened with ....
Recipe #11741
Simple Gujju Dal
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Recipe# 14566
09 Dec 01
Spinach Dal By rav_pad33 by rav_pad33
No reviews
An amazing blend of great taste, health benefits and flavors, Spinach dal is a dal recipe with a healthy twist. The dals are cooked with chopped spinach or palak leavers and then relished with roti.
Recipe #14566
Spinach Dal By rav_pad33
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Recipe# 14559
04 Dec 01
Vadas by sivashanmugam
No reviews
Vadas are a crispy crunchy fried snack recipe which make for an interesting chaat recipe as well. Simply top the vadas with beaten curd and sweet and spicy chutneys and you have a tongue tickling vada chaat on the plate.
Recipe #14559
Vadas
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Recipe# 11160
01 Dec 01
Rajma Masaledar by puja_c
No reviews
The spicy and quick rajma masaledaar recipe of cooking rajma or beans in a spicy thick onion-tomato based gravy. Serve the rajma or chickpea curry with steamed rice. Enjoy and learn many vegetable recipe, rice recipe, lentil or dal recipe at tarladalal.com
Recipe #11160
Rajma Masaledar
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Recipe# 12139
29 Nov 01
Moong Dal with Fresh Dill by yakuta
No reviews
Watch the dal closely, otherwise it will turn into a mush and the yummy texture of this dal will be lost.
Recipe #12139
Moong Dal with Fresh Dill
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Recipe# 13739
20 Nov 01
Stuffed Brinjal By rajimuralidharan by rajimuralidharan
No reviews
Prepare the brinjal stuffed with a spicy masala in the stuffed brinjal recipe and enjoy it with Parathas or roti.
Recipe #13739
Stuffed Brinjal By rajimuralidharan
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Recipe# 14523
15 Nov 01
Rajgira Thalipeth by neetapilu
No reviews
Rajgira thalipith is a traditional Maharashtrian thalipith or Paratha recipe which can be enjoyed even on fasting days. Prepared from Rajgira atta and mashed potatoes, the thalipith is served with farali subzi or aloo curry.
Recipe #14523
Rajgira Thalipeth
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Recipe# 14520
12 Nov 01
Rice Nippat by pink_key711
Rice nippat is a crispy fried salty snack recipe which can also be enjoyed as cocoktail starters. The rice flour based nippats are made by crushing the rice with chanandal, coconut, chillies and curry leaves and then made into flat puris. These rice nippats are deep fried and relished crispy hot wit ....
Recipe #14520
Rice Nippat
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Recipe# 12107
02 Nov 01
Recipe #12107
Aviyal By krishnakumar
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Recipe# 12169
02 Nov 01
Sabudana Upma by deepash
No reviews
Sabudana should be immersed in water atleast for 5 hours.
Recipe #12169
Sabudana Upma
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Recipe# 14418
11 Oct 01
Samo Kadhi by pghaghada
No reviews
Samo kadhi is a mouthwatering kadhi recipe with boiled samo cooked with beaten curd and then tempered with mustard seeds, hing and green chillies. Relish the samo kadhi with steamed rice.
Recipe #14418
Samo Kadhi
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Recipe# 14974
11 Oct 01
Tomato&sev Nu Saak by pghaghada
No reviews
Tomato's nu saak is a Gujarati vegetable recipe with the tomatoes cooked along with onion, garlic and tempered with mustard seeds, curry leaves and red chillies. Add the crispy gram flour based fried sev over the dish to impart a lovely crunchy texture to this recipe.
Recipe #14974
Tomato&sev Nu Saak
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Recipe# 14391
04 Oct 01
Vegetable Pastry Puffs by dtanna
No reviews
Vegetable Pastry Puffs makes for an a excellent crispy and crunchy vegetable filled puff recipe. Find an easy way of preparing the best puffs with this vegetable pastry puff recipe.
Recipe #14391
Vegetable Pastry Puffs
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Recipe# 15182
19 Sep 01
Rajsi Poha by sandhya_ruchi
No reviews
Rajsi poha is truly an amazingly royal recipe with soaked poha or rice flakes cooked with dried nuts, raisins and spice powders. A healthier version of the traditional poha recipe, the addition of dried fruits perk up the health quotient of this rich and delicious poha recipe.
Recipe #15182
Rajsi Poha
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Recipe# 12774
06 Sep 01
Recipe #12774
Cocunet Chutni Powder
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Recipe# 12772
06 Sep 01
Recipe #12772
Masala Vadai By vijisathya
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Recipe# 12712
03 Sep 01
Coconut Dosa by indirakumar
No reviews
If you are using non-stick tawa you need not use oil for the dosa at all since coconut on heating leaves adequate grease. those using other than non-stick tawa might require a little oil so that dosa come out easily.
Recipe #12712
Coconut Dosa
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Recipe# 12070
30 Aug 01
Onion Sauce by varloo
No reviews
Learn to prepare Onion sauce which can be used as a dressing, dip, accompaniment and even marinade for meat or chicken dishes.
Recipe #12070
Onion Sauce
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Recipe# 10603
30 Aug 01
Vegetable Sweet and Sour Kichdi by varloo
No reviews
Tamarind is added so no need to add tomatoes.
adding ghee just before adding the sooji to the boiling water helps to m ix the ghee well.
Recipe #10603
Vegetable Sweet and Sour Kichdi
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Recipe# 12031
23 Aug 01
Raita By smithasrini by smithasrini
No reviews
Find hundreds of raita or curd recipes with salads, vegetables, fruits, boondi or sprouts as ingredients at tarladalal.com. The raita is healthy and cooling recipe, a must try during summers or with biryanis.
Recipe #12031
Raita By smithasrini
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Recipe# 12678
17 Aug 01
Rice Pori Upma by saisri
No reviews
You can even add green peas and potatoes so that children like this better.
Recipe #12678
Rice Pori Upma
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Soya
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