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1542 curry leaves recipes
Last Updated : Apr 28,2024
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Recipe# 11925
15 Aug 01
Busybelabath by padmapriyasuresh
No reviews
1. add some hot gingerly oil and ghee when serving. it'll add the taste of the bath.
2. it should be slightly loose in consistency. if it becomes thick, then add some hot water and mix it well.
Recipe #11925
Busybelabath
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Recipe# 12009
15 Aug 01
Rasam By subhasrim by subhasrim
No reviews
A nice easy and spicy rasam recipe, A South Indian lentil soup with tomato paste. The hot and tangy rasam can be served with rice or enjoyed simply as a soup.
Recipe #12009
Rasam By subhasrim
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Recipe# 14548
10 Aug 01
Garlic Daal by hcnarang
No reviews
relish the flavoursome Garlic daal with naan or roti and you would sure be craving for more. Find many interesting and unique dal recipe, lentil recipes at tarladalal.com
Recipe #14548
Garlic Daal
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Recipe# 12041
09 Aug 01
Makai Da Vermicelli by avvraju
No reviews
It is necessary to pre boil the corn sees as they do not boil well with the other vegetables.
Recipe #12041
Makai Da Vermicelli
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Recipe# 12024
03 Aug 01
Ceylon Peas Parata by surgics
No reviews
even well crushed paneer can also be used with the peas masala for stuffing. the peas must be well smashed for easy stuffing.
Recipe #12024
Ceylon Peas Parata
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Recipe# 11866
31 Jul 01
Chana Vada by neerajadivakar
No reviews
Chana dal na vada incorporates the benefits of chana dal or Bengal gram into a delectable crispy snack. The soaked dal is ground and mixed with onions, chillies and spices to prepare a thick batter which is then deep fried as vadas. The chana dal vadas are spiced with jeera,salt, etc and deep fried ....
Recipe #11866
Chana Vada
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Recipe# 11901
28 Jul 01
Pulla Kura by syamalalakshmi
No reviews
If you like garlic then fry the chopped garlic or whole garlic in a little oil till golden brown. pour this over dal and close the lid before serving. it tastes very good.
Recipe #11901
Pulla Kura
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Recipe# 11345
28 Jul 01
Usili by syamalalakshmi
No reviews
Soak dals in medium hot water for time saving.
Recipe #11345
Usili
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Recipe# 12547
26 Jul 01
Puli Aval by Foodie #21627
No reviews
A South Indian breakfast snack, puli Aval is prepared much similar to the poha prepared in Maharastra. the rice flakes are seasoned with mustard seeds, curry leaves and simmered in tamarind water. A mix of spices blended with tamarind renders an authentic South Indian flavour to aval and is best ser ....
Recipe #12547
Puli Aval
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Recipe# 12463
23 Jul 01
Recipe #12463
Veg Sandwich-veg Curry Masala
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Recipe# 12468
17 Jul 01
Tamatar ki Karhi by azamikram
No reviews
Tamatar ki kadhi is a spicy and tangy kadhi recipe using tomatoes. The hing, curry leaves and mustard seeds add to the flavour of this tempting tomato kadhi recipe which is best devoured with steamed rice.
Recipe #12468
Tamatar ki Karhi
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Recipe# 31305
17 Jul 01
Thenga thuvaiyal by nithyavaidya
No reviews
This thuvaiyal can be taken with hot rice and ghee/sesame oil . roasted papad goes well with this thuvaiyal rice. this thuvaiyal also goes well with adai, dosa, idli etc
Recipe #31305
Thenga thuvaiyal
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Recipe# 31270
17 Jul 01
Recipe #31270
Tomato chutney without garlic
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Recipe# 12473
17 Jul 01
Tomato Rice By nithyavaidya by nithyavaidya
No reviews
Tomato Rice, a chawal preparation with tomato puree as the base. The sweet and tangy tomato flavor embodies the pulao and tastes excellent when served with any vegetable or meat gravy.
Recipe #12473
Tomato Rice By nithyavaidya
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Recipe# 12466
17 Jul 01
Vathakulambu by nithyavaidya
No reviews
Vathakulambu is a South Indian style cooked vegetable preparation. The mixed vegetables are cooked in tamarind water along with grated coconut, chillies and garlic paste.
Recipe #12466
Vathakulambu
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Recipe# 14911
15 Jul 01
Shahi Tamatar Korma by tans
No reviews
You would have never known that a versatile food like tomato can actually be made into a rich korma, until you tried the Shahi Tamatar korma recipe. The rich, spicy and tomato based curry is best enjoyed with rice but can also be served with naans or Parathas.
Recipe #14911
Shahi Tamatar Korma
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Recipe# 12229
07 Jul 01
Bread Upma By sgambhir by sgambhir
No reviews
The bread Upma is a delectable Upma recipe with crushed, water soaked bread pieces as ingredient. The bread Upma is cooked just like semolina Upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, bread Upma is easy and delicious variation ....
Recipe #12229
Bread Upma By sgambhir
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Recipe# 12231
07 Jul 01
Ragda Patice by sgambhir
No reviews
A popular spicy street food found in Mumbai,Ragda patice is potato based patties served with hot spicy ragda(white peas preparation). Top the Ragda pattice with chopped onion, chillies, imli chutney and sev to enjoy a favorite snack recipe.
Recipe #12231
Ragda Patice
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Recipe# 12258
07 Jul 01
Raw Banana Curry by sgambhir
No reviews
Raw banana curry is a simple south Indian curry recipe which is best enjoyed with plain rice or chapatis.The raw bananas are stir fried and then simmered in tangy tamarind water based curry which is seasoned with mustard seeds, curry leaves and red chillies.
Recipe #12258
Raw Banana Curry
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Recipe# 12250
07 Jul 01
Sindhi Kadi by sgambhir
No reviews
Discover how to make Sindhi Kadhi using our easy to make Sindhi kadhi recipes at tarladalal.com. Share and Recommend Sindhi Curry recipes. A traditional Sindhi cuisine specialty, Sindi curry taste great with plain steamed rice.
Recipe #12250
Sindhi Kadi
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Recipe# 12904
29 Jun 01
Deplele Pohe. by kanchan36
No reviews
Deplele pohe is a typical Maharashtrian poha recipe with rice flakes or poha cooked with chopped onion, coconut, sugar, salt and coriander leaves. The dadpe poha is served garnished with fresh lime juice as breakfast or snack.
Recipe #12904
Deplele Pohe.
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Recipe# 12819
29 Jun 01
Fried Murmura by rupa_patil
No reviews
This recipe will be loved from children to elders.
you can make it more spicy by adding chopped onion and tomatoes, little coriander and lemon juice can add chilli pd
according to taste.
Recipe #12819
Fried Murmura
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Recipe# 12509
29 Jun 01
Khatta - Meetha Bread by nutan36
No reviews
Devour the Khatta meetha bread, an unique sandwich recipe with sweet and sour taste. The bread slices are filled with a sweet and sour chutney and best served grilled with chilli sauce.
Recipe #12509
Khatta - Meetha Bread
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Recipe# 12504
29 Jun 01
Puli-inji Or Khatti Meeti Adrak ka Achar by nutan36
No reviews
Puli-inji or khatti meethi adrak ka achaar is a delicious ginger or adrak pickle recipe . The sweet and sour adrak ka achaar works wonders to your digestive functions and is best served as accompaniment with pakodas or dal-chawal.
Recipe #12504
Puli-inji Or Khatti Meeti Adrak ka Achar
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Soya
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