127 chopped cucumber recipes

An easy to make and delicious snack made using left over dhoklas.

A chilled Mexican soup, ideal for the summer.

Brimming with nutrients, this is undoubtedly an ideal accompaniment. We have balanced the flavour with dal and veggies, to mellow the taste of methi, which everybody may not relish.

Mexicans have adapted the Italian Minestrone with the corn and mushrooms to suit their palates.

Khatti Mithi Tokri as name suggests it is tokri of bread filled with vegetables and raw mango filling.

Bold flavors on bread... with ginger, peanut and healthy veggie toppings.

Sprouts and vegetable salad, keep yourself satiated and full with this salad with a winning combination of sprouts and veggies. Sprouts are rich in iron and vitamin b-complex, making this a great weight loss salad. I’ve kept the preparation simple by adding coriander, lemon juice and pepper.

Simple and healthy raita made with cut cucumber pieces mixed with curd. Serve with pulav or biryani.

A sweet n spicy sev chaat recipe which is sure to tingle your taste buds. A combination of onions and potatoes tossed to gether with a tangy chaat masala, sev chaat is irrestible! Try this spicy and mazedar sev chaat recipe as an afternoon snack and entice your family and guests.

To sprout moong dal, soak overnight in sufficient water. drain and tie in a muslin cloth for 6 hrs. sprinkle water and store in a zip lock cover to use whenever required. this can be stored upto one week.

also you can add a little tadka to this recipe and use as a side dish for rotis. but be ....

1.this salad tastes best when chilled.
2.do not use to many kind of sprouts.

Add a cooling and delicious Curd Dip as side dish or accompaniment to any meal or snack. The curd is whipped till creamy and thick and then spiced up with mustard powder and chopped vegetables.

A healthy and nutritios sandwich filled with various raw vegetables. Serve with ketchup or chutney.

Pressure cook the dal on medium-high. do not pressure cook it more than 1 whistle or add too much water else, the dal will become like a soup.

moong dal is easy to cook as well as easy to digest.

Hot sandwich with onions toppings is a grilled bread sandwich recipe with onion topping placed on chilli sauce smeared bread slices. Enjoy crispy hot with tomato sauce.

Chutney sandwich with vegetables stuffed is an healthy sandwich recipe which is sure to be loved by children and is also a great way to add veggies in a child's diet. The chutney is spread on the bread which are filled with veggies, cheese and then toasted with butter.

You can also add mint chutney instead of chaat masala and make your hara bhara chane ka chaat.

A perfect summer special rice recipe, the Cucumber curd rice has the cooling cucumber and beaten curd mixed together with cooked rice. Add a tempering of mustard seeds, chillies and curry leaves and you have a lovely rice recipe for all.

Chaat is a popular street food snack in India which is prepared in many ways across the country. The taste bud tickling chatpata chaat is sure to bring spice and delight in your every day menu.

Instead of lettuce you can use spinach or any other greens desired. this is a healthy way to get the kids to eat cheese and salad without worrying about them eating unhealthy foods and getting obese

Sprouted beans bhel helps to bring variety and health on your platter by throwing the sprouted moong beans with chopped onions, chillies, lime juice, tomatoes and if desired beaten curd. A lovely protein rich bhel recipe or evening snacks or salads

A healthy combination of protein rich sprouted beans with fresh vegetables and energy giving sweet corn, the Sprouts, corn and vegetable salad adds a crunchy , tasty and nutritious punch to any meal.

A lovely chaat recipe which is sure to not only tickle your taste buds but also to pep up your health, Quick nutri chat is prepared by tossing together sprouted beans, cornflakes, rice bubbles with wheat biscuits, rice crackers, baked potato , chips and onion-tomato.

Russian salad is a delicious cold salad recipe with diced potatoes and other vegetables enrobed in mayonnaise. Serve Russian salad as a side dish or even main course with meats.