236 bay leaf recipes

Table of Content
347 recipes using bay leaf, bay leaves, tejpatta recipes | recipes using bay leaf | Indian bay leaves recipes |
347 recipes using bay leaf, bay leaves, tejpatta recipes | recipes using bay leaf | Indian bay leaves recipes |
Indian bay leaf recipes. tepatta recipes. Bay leaf is a leaf that is used in cooking mostly for its aromatic purpose. Bay leaves can be used fresh or dried for their distinctive taste and flavor. There are different types of bay leaves found and all of them are used in different types of cuisines. Indian bay leaves which are also known as tej patta, are longer and generally have are olive green in color. They are used extensively in Indian Cuisine to flavor curries and subzis but are also used in stews and soups in Mediterranean and American dishes.
Indian Bay Leaf Recipes
Bay leaf is an aromatic and hence it enhances the flavor of the food it is added to. Indian bay leaf smells a little like cinnamon but a much milder version of it and is used a lot in the Indian Cuisine. The flavor is so good that is used in so many different types of recipes as well. Shahi Pulao is perfect recipe to express the usefulness of this leaf as it provides a rich, royal aroma to the dish. Just plain boiling the rice with bay leaves gives a much more flavor to the rice for Biryanis.
It is also provides a great base flavor to subzis. The usage of tejpatta adds a regal touch to the food it is added to. Punjabi subzis like Bharwan Baingan and Paneer Makhani are blessed with this flavor and would not be the same without this essential. Apart from this, it is also added to tadkas. Tadka is tempering that is added on top of curries and dals to give it more flavor, even the basic ones like Kadhi to the more exotic ones like Panchmel Dal.
Bay leaf is also an important ingredient in dry masala powders. Garam masala, probably the most known Indian Collection of spices, uses bay leaf as one of its components along with other whole spices.
Bay Leaf Recipes for snacks
Since it provides such a unique taste to food, bay leaves are considered a boon in the world of cooking. The leaves better the flavor of onions which are then filled in a dough and deep fried to make crispy Pyaaz ki Kachoris. Just the addition of a humble bay leaf to the rich, tangy Tamatar Shorba, will make it smell even more amazing while adding to the taste.
International Bay Leaf Recipes
Not only is it used in Indian recipes but also used in many international cuisines. Crispy noodles topped with a tomato sauce has a certain earthiness to it because of the bay leaf. It is also used to flavor Italian dishes like the Italian Minestra, a thick soup with pasta and vegetables and innovative recipes like the Curried beans pasta. They are also used in a lot of creole recipes that are famous in Latin America and the Caribbean cuisine as well.
If you want to know more about the Uses of Bay Leaf, then you can check out our article on that
Enjoy our collection of 347 recipes using bay leaf, bay leaves, tejpatta recipes | recipes using bay leaf | Indian bay leaves recipes |
This festive season surprise your loved ones with this exotic Paneer Tikka Pulao. The juicy paneer and vegetables … More..
Recipe# 619
13 August, 2014
calories per serving
Carrot and Moong Dal Pulao recipe, Gajar Moong Dal Pulao, Vegetable Moong Dal Pulao Carrot and Moong Dal Pulao, … More..
Recipe# 829
13 August, 2014
calories per serving
Succulent paneer is always a great addition to any Indian dish, be it a subzi or a biryani … More..
Recipe# 6051
13 August, 2014
calories per serving
A dish that is synonymous with Indian cuisine in many restaurants the world over, the Vegetable Biryani deserves … More..
Recipe# 5683
13 August, 2014
calories per serving
masoor pulao recipe | akkha masoor pulao | khada masoor pulao | with 37 amazing images.masoor pulao, a … More..
Recipe# 343
13 August, 2014
calories per serving
You are sure to have tried cashew pulao, but how about Almond Biryani? An innovative rice preparation rich … More..
Recipe# 6052
13 August, 2014
calories per serving
Khichdi is perhaps the most popular, comforting and homely of rice dishes, enjoyed by Indians the world over. … More..
Recipe# 6055
13 August, 2014
calories per serving
A colourful rice preparation with a refreshing flavour, the Thai Green Rice has strong hints of lemon grass … More..
Recipe# 5866
22 August, 2014
calories per serving
Appealing to look at, and soothing to taste, this Hariyali Matki Khichdi is chock-full of nutrients served in … More..
Recipe# 6058
22 August, 2014
calories per serving
Rich in taste and nutrition, this Palak Toovar Dal is a healthful dish you can prepare frequently without … More..
Recipe# 3876
14 September, 2014
calories per serving
Flavour, aroma, texture, the Herb Rice with Creamy Mushroom and Asparagus Sauce has it all! Tauntingly aromatic herb … More..
Recipe# 3882
15 September, 2014
calories per serving
Another dish with a combination of stuffed vegetables and khichdi, which are mixed together and pressure cooked till … More..
Recipe# 4176
18 September, 2014
calories per serving
This dish is cooked in a traditional Indian deep iron pan called "handi". It is believed that cooking … More..
Recipe# 4171
18 September, 2014
calories per serving
Coconut milk is gifted with a mellow flavour and a creamy texture, which makes any dish it is … More..
Recipe# 733
19 September, 2014
calories per serving
A delicious kadhi enhanced with vibrant spinach puree and soothing coconut milk, the Palak Coconut Kadhi also has … More..
Recipe# 6090
19 September, 2014
calories per serving
tomato rice recipe | South Indian style tomato rice | thakkali sadam | with 31 amazing images.tomato rice, … More..
Recipe# 4960
25 September, 2014
calories per serving
Assorted Pickle recipe, Mixed Vegetable Achar, Sabzi ka Achar The Assorted Pickle recipe offers a vibrant and versatile condiment, … More..
Recipe# 1649
06 October, 2014
calories per serving
This healthier version of nachos will be any weight watchers delight. With as little as around 100 calories … More..
Recipe# 5838
13 October, 2014
calories per serving
Dhokli, a traditional Gujarati favourite is transformed into a diabetic-friendly treat by using whole-wheat flour, soya flour and … More..
Recipe# 3991
25 January, 2015
calories per serving
An interesting version of kheer in which sweet boondis are used to thicken and flavour the milk. It … More..
Recipe# 3382
10 March, 2015
calories per serving
Caraway flavoured brown rice, layered with an assortment of colourful vegetables cooked in a subtly spiced gravy, the … More..
Recipe# 4306
26 March, 2015
calories per serving
Cream Of Potato Soup recipe | Simple Potato Cream Soup | Homestyle Indian Cream of Potato Soup | The … More..
Recipe# 1258
05 May, 2015
calories per serving
Healthy Vegetable Biryani Recipe | Brown Rice Biryani | Biryani cooked in 1 tsp oil | Vegetable Biryani is … More..
Recipe# 3300
06 May, 2015
calories per serving
Here, a wholesome combo of five dals is flavoured with a special masala water and whole spices as … More..
Recipe# 3662
17 June, 2015
calories per serving
Succulent pieces of paneer marinated in a tantalizing tandoori masala grilled to perfection and served with pulao, a … More..
Recipe# 659
26 July, 2015
calories per serving
The koftas seem simple, featuring just bread and onions with a few binding and flavouring agents. However, you … More..
Recipe# 3955
10 September, 2015
calories per serving
Kabuli chana together with tomatoes, curd and spices too gives rise to a lovely gravy that is layered … More..
Recipe# 1004
01 November, 2015
calories per serving
Lose yourself in this exciting potato-packed kadhi, which is so delicious it is likely to overshadow the rest … More..
Recipe# 2693
04 November, 2015
calories per serving
Love Pav Bhaji? Well, let’s bring the magic of this snack into our lunch and dinner menus too, … More..
Recipe# 588
08 January, 2016
calories per serving
calories per serving
This festive season surprise your loved ones with this exotic Paneer Tikka Pulao. The juicy paneer and vegetables … More..
calories per serving
Carrot and Moong Dal Pulao recipe, Gajar Moong Dal Pulao, Vegetable Moong Dal Pulao Carrot and Moong Dal Pulao, … More..
calories per serving
Succulent paneer is always a great addition to any Indian dish, be it a subzi or a biryani … More..
calories per serving
A dish that is synonymous with Indian cuisine in many restaurants the world over, the Vegetable Biryani deserves … More..
calories per serving
masoor pulao recipe | akkha masoor pulao | khada masoor pulao | with 37 amazing images.masoor pulao, a … More..
calories per serving
You are sure to have tried cashew pulao, but how about Almond Biryani? An innovative rice preparation rich … More..
calories per serving
Khichdi is perhaps the most popular, comforting and homely of rice dishes, enjoyed by Indians the world over. … More..
calories per serving
A colourful rice preparation with a refreshing flavour, the Thai Green Rice has strong hints of lemon grass … More..
calories per serving
Appealing to look at, and soothing to taste, this Hariyali Matki Khichdi is chock-full of nutrients served in … More..
calories per serving
Rich in taste and nutrition, this Palak Toovar Dal is a healthful dish you can prepare frequently without … More..
calories per serving
Flavour, aroma, texture, the Herb Rice with Creamy Mushroom and Asparagus Sauce has it all! Tauntingly aromatic herb … More..
calories per serving
Another dish with a combination of stuffed vegetables and khichdi, which are mixed together and pressure cooked till … More..
calories per serving
This dish is cooked in a traditional Indian deep iron pan called "handi". It is believed that cooking … More..
calories per serving
Coconut milk is gifted with a mellow flavour and a creamy texture, which makes any dish it is … More..
calories per serving
A delicious kadhi enhanced with vibrant spinach puree and soothing coconut milk, the Palak Coconut Kadhi also has … More..
calories per serving
tomato rice recipe | South Indian style tomato rice | thakkali sadam | with 31 amazing images.tomato rice, … More..
calories per serving
Assorted Pickle recipe, Mixed Vegetable Achar, Sabzi ka Achar The Assorted Pickle recipe offers a vibrant and versatile condiment, … More..
calories per serving
This healthier version of nachos will be any weight watchers delight. With as little as around 100 calories … More..
calories per serving
Dhokli, a traditional Gujarati favourite is transformed into a diabetic-friendly treat by using whole-wheat flour, soya flour and … More..
calories per serving
An interesting version of kheer in which sweet boondis are used to thicken and flavour the milk. It … More..
calories per serving
Caraway flavoured brown rice, layered with an assortment of colourful vegetables cooked in a subtly spiced gravy, the … More..
calories per serving
Cream Of Potato Soup recipe | Simple Potato Cream Soup | Homestyle Indian Cream of Potato Soup | The … More..
calories per serving
Healthy Vegetable Biryani Recipe | Brown Rice Biryani | Biryani cooked in 1 tsp oil | Vegetable Biryani is … More..
calories per serving
Here, a wholesome combo of five dals is flavoured with a special masala water and whole spices as … More..
calories per serving
Succulent pieces of paneer marinated in a tantalizing tandoori masala grilled to perfection and served with pulao, a … More..
calories per serving
The koftas seem simple, featuring just bread and onions with a few binding and flavouring agents. However, you … More..
calories per serving
Kabuli chana together with tomatoes, curd and spices too gives rise to a lovely gravy that is layered … More..
calories per serving
Lose yourself in this exciting potato-packed kadhi, which is so delicious it is likely to overshadow the rest … More..
calories per serving
Love Pav Bhaji? Well, let’s bring the magic of this snack into our lunch and dinner menus too, … More..

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