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Chinese Party recipes
Last Updated : Jun 06,2021
- ગુજરાતી માં વાંચો (Chinese Party recipes in Gujarati)
Sweet and Sour Ginger, Chinese Accompaniment by Tarla Dalal
Sweet and Sour Ginger is a tongue-tickling accompaniment, served with Chinese
dishes. It has a very exciting flavour, with the zing of ginger, the tang of lemon and the sizzle of vinegar.
A dash of sugar helps to highlight all the other ....
Carrot and Bean Sprouts in Sesame Oil Dressing by Tarla Dalal
This salad features a combination of veggies that is typical of Oriental cuisine, with loads of capsicum, carrots, bean sprouts and spring onions. A zesty sesame oil based dressing with sesame seeds, lemon juice and soya sauce matches perfectly with these veggies, to give you a mind-blowing salad.
23 Aug 12
Corn Rolls, Veg Corn Rolls by Tarla Dalal
These scrumptious Corn Rolls stand apart from other run-of-the-mill Starters / Snacks
due to the tongue-tickling Oriental-style filling of corn, onions and green chillies perked up with soy sauce.
Bread acts as the holder for this mixture, while pl ....
Crispy Noodles Topped with Paneer in Tomato Sauce by Tarla Dalal
Crispy Noodles Topped with Paneer in Tomato Sauce is nothing short of a culinary marvel. Crunchy, crispy noodles are topped with a delightful mixture of chunky paneer cubes and juicy green peas in a tangy tomato base. A couple of spice powders and bay leaf lend their magical touch to this dish, givi ....
Water Chestnuts and Purple Cabbage Stir Fry by Tarla Dalal
water chestnuts and purple cabbage stir fry recipe
| healthy Indian purple cabbage stir fry
| red cabbage stir fry
| easy 10 minute cabbage stir fry
water chestnuts an ....
21 Nov 12
Saiwoo Vegetables by Tarla Dalal
A vegetable preparation from the Chinese repertoire, Saiwoo Vegetables is a semi-dry, sweet and spicy way of cooking assorted veggies like carrot, baby corn and capsicum. The crisp, deep-fried vegetables are cooked with typical Oriental ingredients like chillies, ginger, garlic and spring onions, bu ....
Singapore Fried Rice, Veg Singapore Fried Rice by Tarla Dalal
A sumptuous rice dish with a zesty flavour, the Singapore Fried Rice is made of perfectly cooked long-grained rice and a horde of veggies, pepped up with ginger, garlic, pepper and varied sauces.
A few raisins and broken cashewnuts add more textures and flavours to this exciting Veg Singapore ....
10 Dec 15
Vegetable Balls in Hot Garlic Sauce by Tarla Dalal
This one is a real fiery starter, perfect to get your meal off to a hot start!
Balls of boiled and mashed veggies are deep-fried till crisp and topped with a spicy sauce of garlic, ginger and green chillies together with other ingredients and pungent sauces.
The interesting thing here is ....
Hakka Mushrooms, Veg Stir Fried Mushrooms by Tarla Dalal
hakka mushrooms recipe
| veg stir Fried mushrooms
| hakka mushrooms diabetic starter
| Indian style healthy mushroom stir fry
| with 13 amazing images.
hakka mushrooms r ....
5 Spice Mushroom Rice by Tarla Dalal
5 spice mushroom rice recipe
| five spice mushroom rice
| Chinese five spice rice
| how to make 5 spice rice
| with 17 amazing images.
5 spice mushroom rice recipe
21 Nov 12
Vegetable Hong Kong Style by Tarla Dalal
On first look this recipe might seem to be no different from other Oriental recipes, due to the combination of vegetables and sauces. However, it turns out to be quite unique because of the texture and consistency brought about by the combination of ingredients, the method and order of cooking them, ....
26 Feb 16
Chinese Samosa, Veg Chinese Noodle Samosa by Tarla Dalal
Two all-time favourites from India and China come together to surprise you! This unique samosa is made with a filling of noodles and juicy veggies perked up with soya sauce and vinegar. The total effect is mind-blowing, with the crunchy samosa cover giving way to a succulent noodle filling. Serve th ....
12 Feb 16
Brinjal and Bok Choy in Blackbean Sauce by Tarla Dalal
Tease and appease your taste buds with this Chinese black bean sauce. Brinjal, bok choy and black bean together make this a very traditional Chinese
combination. Use your own combination of vegetables if you are not a brinjal lover.
20 Mar 10
Threaded Paneer Rolls ( Noodle Recipe ) by Tarla Dalal
Here's something that can add zing to your parties! Cook the noodles a little less and pat them dry so that it is easy to wrap them around the roll.
Sesame Paneer by Tarla Dalal
If you are a big fan of paneer and an even more ardent lover of the crispy crunch and lingering aroma of til then this recipe is just for you!
In this unique Sesame Paneer recipe, soya sauce is used in the batter rather than as a topping or as a marinade. This gives the snack a tongue-tickling ....
Oriental Stir-fry Vegetables in Peanut Sauce by Tarla Dalal
This dish is unmistakably Oriental, through and through! A colourful assortment of veggies is stir-fried to give it a delectable crunch that only perfect stir-frying can achieve.
Noodles topped with these crispy veggies, succulent paneer and a tongue-tickling peanut sauce makes a satiating
10 Dec 15
Vegetables and Noodles in A Creamy Sauce by Tarla Dalal
Thin, pungent sauces are commonplace in Oriental cuisine. But, this fabulous creation features a sauce that is both peppy and creamy by virtue of combining soy sauce with cornflour. This sauce goes really well with the delightful combination of crunchy and colourful veggies chosen for this recipe.
23 Jul 19
Tangy Capsicum Noodles by Tarla Dalal
This Tangy Capsicum Noodles
preparation has a tongue-tingling flavour although it does not feature a large assortment of spices.
It is the tangy sauce and the garnish of roasted sesame seeds that works this magic, along with regular flavour-givers like ginger and onion ....
Taro Nest with Warm Salad by Tarla Dalal
Here is something that looks so appealing you won’t have the heart to bite into it; but it smells and tastes so appetizing you just cannot help devouring it!
Scrumptious taro nest prepared with noodles and cornflour is topped with a warm salad of mixed vegetables, soya sauce, honey and other i ....
10 Dec 15
Vegetable and Noodle Soup by Tarla Dalal
This Vegetable and Noodle Soup can be served at the start of a meal, or a snack in its own right because it has a couple of veggies, bean sprouts and noodles too.
While vegetables like cabbage and capsicum contribute their sharp flavours to the soup, soy sauce does its bit in perking it up furth ....
Chinese Vegetable Clear Soup by Tarla Dalal
Chinese vegetable clear soup recipe
| veg clear soup
| easy healthy veg clear soup
| how to make clear vegetable soup
| with 26 amazing images.
Chinese vegetable clear s ....
Crispy Rice Noodles with Vegetable Salad by Tarla Dalal
Yum-yum! A snack can’t get tastier than this. In fact, it is so tasty, you will be left wondering whether you had Crispy Rice Noodles with Vegetable Salad or a tongue-tickling chaat.
A plateful of deep-fried rice noodles is topped with a crunchy veggie salad and a tangy dressing. The twist in thi ....
French Beans with Garlic by Tarla Dalal
Simple but fantastic – that describes the French Beans with Garlic best of all. It shows that it is possible to create a true tongue tickler with minimal ingredients and an extremely simple procedure.
Just juicy French beans and pungent garlic held together with cornflour and perked up with so ....
Fried Coconut Rolls by Tarla Dalal
Regular pancakes turn into an extraordinary treat when deep-fried with a stuffing of sweet, vanilla-flavoured coconut.
Make sure you cook the pancakes with butter initially, because that contributes to the rich flavour of the rolls. Also take care when applying the maida paste and rolling up the ....
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