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burnt garlic fried rice recipe | burnt garlic rice | Chinese burnt garlic fried rice |

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Tarla Dalal

 17 May, 2022

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बर्न्ट गार्लिक फ्राईड राईस - हिन्दी में पढ़ें (Burnt Garlic Fried Rice, Indian Style Burnt Garlic Rice in Hindi)

Table of Content

About Burnt Garlic Fried Rice, Indian Style Burnt Garlic Rice down arrow
Ingredients down arrow
Methods down arrow
Notes to make perfect Burnt garlic fried rice down arrow
How to deep-fry the garlic for garnishing down arrow
If you liked our burnt garlic fried rice, try other Chinese recipes down arrow
What is burnt garlic fried rice recipe made of ? down arrow
How to soak and cook the rice down arrow
How to make the burnt garlic fried rice down arrow
How to garnish and serve burnt garlic fried rice down arrow
Tips to make burnt garlic fried rice down arrow
Nutrient values down arrow

burnt garlic fried rice recipe | Indian style burnt garlic rice | Chinese burnt garlic fried rice | with 35 amazing images. 

burnt garlic fried rice recipe | Indian style burnt garlic rice | Chinese burnt garlic fried rice is a tempting main course loved by kids and adults both. Learn how to make Indian style burnt garlic rice. 

To make burnt garlic fried rice, heat the oil in a broad non-stick pan, add the garlic and sauté on a high flame for 2 minutes or till the garlic turns brown in colour. Add the green chillies and spring onion whites and sauté on a high flame for 1 minute. Add the spring onion greens and sauté on a high flame for 30 seconds. Add the mixed vegetables and sauté on a high flame for 1 minute. 

Add the soya sauce, vinegar, rice, salt and pepper, mix well and cook on a high flame for 2 minutes, while stirring occasionally. Serve the burnt garlic fried rice hot garnished with spring onion greens and fried garlic. 

Chinese burnt garlic fried rice recipe is a very popular burnt garlic rice cooked in India and served in many Chinese restaurants. In addition, burnt garlic fried rice is a popular Mumbai roadside dish. 

Sautéeing the garlic till brown gives this Indian style burnt garlic rice preparation its unique flavour. Together with green chillies, crunchy vegetables and soya sauce, burnt garlic lends an exciting touch to perfectly cooked rice. 

Serve the burnt garlic fried rice hot, with a garnish of spring onions and fried garlic, for an experience that will be remembered for long. Vegetables in hot garlic sauce is a perfect accompaniment to this rice to make a hearty meal. 

Tips to make burnt garlic fried rice. 1. Make sure the grain of each rice is separate. 2. Garlic should be chopped very well and fried till light brown to give crispiness. 3. A wok is better to cook than a broad non- stick pan. 

Enjoy burnt garlic fried rice recipe | Indian style burnt garlic rice | Chinese burnt garlic fried rice | with step by step photos.

Tags

Preparation Time

25 Mins

Cooking Time

7 Mins

Total Time

32 Mins

Makes

3 servings

Ingredients

Method

For burnt garlic fried rice
 

  1. To make burnt garlic fried rice, heat the oil in a broad non-stick pan, add the garlic and sauté on a high flame for 2 minutes or till the garlic turns brown in colour.
  2. Add the green chillies and spring onion whites and sauté on a high flame for 1 minute.
  3. Add the spring onion greens and sauté on a high flame for 30 seconds.
  4. Add the mixed vegetables and sauté on a high flame for 1 minute.
  5. Add the soya sauce, vinegar, rice, salt and pepper, mix well and cook on a high flame for 2 minutes, while stirring occasionally.
  6. Serve the burnt garlic fried rice hot garnished with spring onion greens and fried garlic.

burnt garlic fried rice recipe | burnt garlic rice | Chinese burnt garlic fried rice | Video by Tarla Dalal

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Burnt Garlic Fried Rice, Indian Style Burnt Garlic Rice recipe with step by step photos

Notes to make perfect Burnt garlic fried rice

 

    1. There is a very specific way of cooking rice for Chinese recipes, so that you get well-cooked yet separate grains. For that follow our recipe with detailed step by step photos for Chinese Cooked Rice.
    2. We have parboiled the vegetables so that the veggies get cooked quickly while sautéing and are crisp and palatable.
    3. We have used refined oil but if you wish you can use any other oil preferably with high smoking point like sesame oil or peanut oil.
How to deep-fry the garlic for garnishing

 

    1. Take approx. ¼ cup of oil in a small pan.
    2. Add 1 tbsp chopped garlic.
    3. Deep-fry for 2 minutes or till the garlic turns golden brown in colour. Drain.
if you liked our burnt garlic fried rice, try other Chinese recipes

 

    1. If you liked our burnt garlic fried rice recipe | Indian style burnt garlic rice | Chinese burnt garlic fried rice, try other Chinese recipes.
      • 5 spice fried rice recipe | Chinese veg 5 spice fried rice | 5 spice fried rice with paneer and bean sprouts | with 17 amazing images.
      • Chinese bhel recipe | Mumbai roadside Chinese bhel | with 9 amazing images.
      • Chinese panini recipe | Indian style grilled panini | Indo Chinese style veg grilled panini | grilled vegetable panini | with 25 amazing images.
what is burnt garlic fried rice recipe made of ?

 

    1. 2 tbsp finely chopped garlic (lehsun), 3 1/2 cups cooked chinese rice, 3 tbsp oil, 2 tsp finely chopped green chillies, 1/2 cup sliced spring onions whites, 1/4 cup finely chopped spring onion greens, 1/2 cup chopped and parboiled mixed vegetables, 2 tsp soy sauce, 1 tsp vinegar and salt and pepepr to taste. 
         
how to soak and cook the rice

 

    1. To make perfect steamed basmati rice recipe | basmati rice without pressure cooker | instant basmati rice | basmati rice in stovetop | how to cook basmati rice in 15 minutes, wash long-grained rice thoroughly under running water until you get clear water. The removal of starch from rice helps in getting separate grains after cooking.
    2. Transfer in a deep bowl and soak in enough water for 30 minutes.
    3. Drain with the help of a strainer and keep aside.
    4. To know the How to cook perfect basmati rice recipe in detail, click here. 
how to make the burnt garlic fried rice

 

    1. To make burnt garlic fried rice recipe | Indian style burnt garlic rice | Chinese burnt garlic fried rice, heat 3 tbsp oil in a broad non-stick pan or a wok. 
    2. Add 2 tbsp finely chopped garlic (lehsun). 
    3. Sauté on a high flame for 2 minutes or till the garlic turns brown in colour.
    4. Add 2 tsp finely chopped green chillies. 
    5. Add 1/2 cup sliced spring onions whites. 
    6. Sauté on a high flame for 1 minute.
    7. Add the 1/4 cup finely chopped spring onion greens. 
    8. Sauté on a high flame for 30 seconds.
    9. Add 1/2 cup chopped and parboiled mixed vegetables
    10. Sauté on a high flame for 1 minute.
    11. Add 2 tsp soy sauce. 
    12. Add 1 tsp vinegar. 
    13. Add 3 1/2 cups cooked rice. 
    14. Add the pepper powder. 
    15. Add the salt.
    16. Mix well. Cook on a high flame for 2 minutes, while stirring occasionally.
how to garnish and serve burnt garlic fried rice

 

    1. Garnish with 2 tbsp finely chopped spring onion greens. 
    2. Also sprinkle 2 tbsp fried garlic (lehsun). 
    3. Serve with vegetables in hot garlic sauce. 
tips to make burnt garlic fried rice

 

    1. Make sure the grain of each rice is separate. 
    2. Garlic should be chopped very well and fried till light brown to give crispiness. 
    3. A wok is better to cook than a broad non- stick pan. 
    4. A nice spicy gravy is need to serve with this rice, so serve with vegetables in hot garlic sauce.  
Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy444 cal
Protein5.4 g
Carbohydrates48.8 g
Fiber4 g
Fat25.4 g
Cholesterol0 mg
Sodium1141.9 mg

Click here to view Calories for Burnt Garlic Fried Rice, Indian Style Burnt Garlic Rice

The Nutrient info is complete

Your Rating*

user
Love good recipes

Aug. 9, 2021, 2:54 p.m.

Love the aroma of roasted garlic in this yummy burnt garlic fried rice recipe.

5 
user
alok jain

May 3, 2021, 10:59 a.m.

This burnt garlic fried rice recipe is oosmmm yummy..........yummmmmyyyyy

5 
user
Tarla Dalal

May 3, 2021, 10:59 a.m.

Thanks Alok. We are delighted you loved the recipe. Please keep posting your thoughts and feedback.

user
Shahina Sarfaraz

Nov. 18, 2020, 12:15 p.m.

Very simple n very tasty at the same time. Thank you so much all your recipes are amazing.

5 
user
Tarla Dalal

Nov. 18, 2020, 12:15 p.m.

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

user
shanthi

Aug. 30, 2020, 5:37 p.m.

yes it was really yummy

5 
user
Archana M

Dec. 9, 2018, 11:58 a.m.

I love the garlic flavor, in this recipe, this can be eaten with sweet and sour vegetables. Have this dish when it is hot.

5 
user
Mithu Mukherjee

July 28, 2018, 10:41 a.m.

Very easy and really delicious.I have also tried the other recipes. All are delicious _x0001F60B_. Can aginomoto be excluded?

5 
user
Vijaya

Nov. 30, 2016, 4:47 p.m.

Amazing !! Tried many recipes and this is the best . My family loved it . Thanks

5 
user
Megha

Oct. 8, 2016, 9:01 a.m.

awesome recipe... every body loved it... Thanks

5 
user
Manali Gawad

May 19, 2016, 4:55 p.m.

Okayish. Good for one time trial

3 
user
Tarla Dalal

May 19, 2016, 4:55 p.m.

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

user
VEENA

March 11, 2016, 5:50 a.m.

5 
user
Sarah

Feb. 20, 2016, 9:52 a.m.

5 
user
Foodie #639932

Feb. 15, 2016, 4:19 p.m.

This turned out b so so delicious and yumm...The garlic flavor was just too good.5/5 stars.The aroma and taste was 5/5 too.Made exactly with same quantities as stated.

5 
user
Tarla Dalal

Feb. 15, 2016, 4:19 p.m.

Thanks for sharing your review. Keep trying recipes and provide your feedback.

user
Kalyan Food Lover

Jan. 20, 2016, 6:14 a.m.

Bhaut kub recipe

5 
user
Priyadarshini sanghamitra

March 18, 2015, 1:48 p.m.

5 
user
Tarla Dalal

March 18, 2015, 1:48 p.m.

Hi Priyadarshani , we are delighted you loved the Burnt Garlic Fried Rice recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

user
Dhruti

March 4, 2015, 2:34 p.m.

I liked this recipe n tried it... Its really good... The garlic flavour was yummy... Thnks alot for this recipe

5 
user
Tarla Dalal

March 4, 2015, 2:34 p.m.

Hi Dhruti, We are very happy you liked the recipe. Do try more and more recipes and let us know how you enjoyed it. Happy Cooking !!

user
Aussie Girl

Aug. 23, 2012, 11:54 a.m.

Great recipe! Super simple and so delicious! Loved it. Thanks!

5 
user
Tarla Dalal

Aug. 23, 2012, 11:54 a.m.

Hi Aussie Girl , we are delighted you loved the Burnt Garlic Fried Rice recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

user
krupali

July 18, 2012, 2:08 p.m.

nice recipe... must try

5 
user
Guddu Singh

Oct. 19, 2010, 4:46 p.m.

I like..very much the Burnt Garlic Fried Rice? Thanks

5 
user
Tarla Dalal

Oct. 19, 2010, 4:46 p.m.

Hi Guddu , we are delighted you loved the Burnt Garlic Fried Rice recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

user

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