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Lebanese Basic recipes


Last Updated : Oct 17,2018



लॅबनीस् आधारित व्यंजन - हिन्दी में पढ़ें
લેબનીઝ આધારીત વ્યંજન - ગુજરાતી માં વાંચો

6 Basic Lebanese Recipes you must know!

The best way to master any cuisine is to learn its basic recipes well! Then, you can mix-and-match those, try different variants, or build upon those to make more exotic dishes. This section covers basic Lebanese recipes like Pita Bread , Baharat and Hummus .

Hummus, the famous traditional Lebanese spread, has a creamy chickpea texture. It tastes fantastic when served as apart of a mezze platter with Pita Bread or vegetables. Very healthy to eat just with cucumbers or carrots and great for weight loss and Endurance Athletes.

A popular bread from Mediterranean cuisine, Pita Bread can be had as it is with Hummus or used to make tasty dishes like Falafel Take care to dissolve the yeast well in warm water, because it will not get activated if you use cold or hot water.

Enjoy our Lebanese Basic Recipes and other  Lebanese Recipes articles below.
18 Lebanese Appetizers Recipes
Lebanese Beverages Recipes
Lebanese Breads Recipes
Lebanese Desserts Recipes
27 Lebanese Dips Recipes
Lebanese Rice Delicacies Recipes
14 Lebanese Salads Recipes
Lebanese Soups Recipes
Lebanese Vegetables Recipes
Happy Cooking!


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Hummus Dip  with Tahini Paste
Recipe# 33601
19 Jul 18

 
 
by Tarla Dalal
While we commonly make quick and easy versions of hummus with chickpeas, garlic and curds, this is a slightly more elaborate hummus dip enhanced with tahini paste. This authentic recipe has a rich mouth-feel and really strong flavour. Apart from the exciting flavour of tahini paste, the strong t ....
Pita Bread, Lebanese Whole Wheat Pita Bread
Recipe# 22571
09 Oct 18

  This recipe has an associated video
 by Tarla Dalal
A popular bread from Mediterranean cuisine, Pita Bread can be had as it is with Hummus or used to make tasty dishes like Falafel . Take care to dis ....
Baharat, Lebanese Spice Powder Recipe
Recipe# 22572
23 Mar 16

 
 by Tarla Dalal
Every cuisine has its own set of spice powders, which give the dishes of that cuisine a characteristic flavour and aroma. Like Indian cuisine has its Garam Masala , Pav Bhaji Masala or
Tahini Dip ( Dip Recipe )
Recipe# 22575
21 Jan 10

  This recipe has an associated video
 
by Tarla Dalal
An inseparable part of lebanese cuisine, tahini basically means a paste of roasted sesame seeds. The paste is widely used to make salad dressings, dips and sauces. In the given recipe it is combined with curds which results in a unique bitter-sour product.
Shatta , Lebanese Red Chutney
Recipe# 41605
Today

 
 
by Tarla Dalal
Here’s a fiery accompaniment that will warm your taste buds and shake awake your senses! The Shatta is a Lebanese chutney, made of red chillies and garlic with a tinge of lemon, which helps to balance as well as highlight the pungency of the chutney. The Sh ....
Hummus, Lebanese Dip
Recipe# 22719
29 Sep 16

  This recipe has an associated video
 by Tarla Dalal
Hummus, the famous traditional Lebanese spread, has a creamy chickpea texture. It tastes fantastic when served as apart of a mezze platter with Pita Bread or ve ....
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