Khandavi for Diabetes


by


Added to 12 cookbooks   This recipe has been viewed 5801 times

Also useful for jaundice patients

Add your private note

Khandavi for Diabetes recipe - How to make Khandavi for Diabetes

Tags

Preparation Time:    Cooking Time:    Total Time:     2
Show me for servings

Method


  1. In 3 cups of buttermilk mix all other ingredients & heat it. mix in one direction only.
  2. When it thickens reduce the flame & cover it with lid.
  3. When steam comes out, put off the gas. grease the dish with oil & spread thin layer of this mixture on it.
  4. After it cools roll them out & garnish with corriander & coconut.



Member Photo
This recipe was contributed by neha_desai on 11 Mar 2002


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews