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Bread Snack ( Tiffin Treats)

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Tarla Dalal

16 July, 2018

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Table of Content

About Bread Snack ( Tiffin Treats)

Ingredients

Methods

Nutrient values

Here is a tasty and convenient alternative to bread sandwiches. In this delicious Bread Snack, cubed whole wheat bread slices are sautéed with crunchy, juicy veggies and tongue-tickling spice powders. While garam masala is a standard addition to such dishes, adding a dash of pav bhaji masala makes this snack quite different! With the pleasing aroma and flavour of their favourite snack, kids are sure to gobble up this tiffin treat within minutes. Allow to cool completely before packing, otherwise it will tend to sweat out and become soggy. If packed at room temperature, it will stay fresh and tasty for 4 hours. Also pack Minty Nimbu Pani ( Tiffin Treats) in a thermos flask for a perfect short break combo.

Ingredients

Main Ingredients

4 whole wheat bread slices ,

1 tbsp oil

1/4 cup finely chopped onion

1/4 cup finely chopped capsicum

3/4 cup finely chopped tomato

1/4 tsp turmeric powder (haldi)

1/4 tsp garam masala

1 tsp pav bhaji masala

45659 chilli powder

salt to taste

1 tbsp finely chopped coriander (dhania)

Method

How to pack

Allow it to cool completely, and pack in an air-tight tiffin box.

Heat the oil in a deep non-stick pan, add the onions and capsicum and sauté on a medium flame for 1 to 2 minutes.
Add the tomatoes, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
Add the turmeric powder, garam masala, pav bhaji masala, chilli powder and salt and sauté on a medium flame for a few seconds.
Add the bread cubes and 1 tbsp of water, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
Add the coriander and mix well.

Bread Snack ( Tiffin Treats) recipe with step by step photos

Nutrient values (Abbrv)per plate

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The Nutrient info is complete

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Archana M

May 17, 2020, 2:26 p.m.

Breads turned into snack, These breads have been spiced so well, with tangy tomatoes. I was very keen in making this snack for my tiffin, but was worried, if it turned soggy. But believe me it was just perfect, and the taste also didn?t change. All my friends tasted, and all loved the snack. Now this bread snack is always there in my tiffin, atleast once in a week.