Teekhi Paneer


Added to 7 cookbooks   This recipe has been viewed 5270 times

If the paneer is hard then soak it in warm water for 5 - 10 minutes before frying.

Add your private note

Teekhi Paneer recipe - How to make Teekhi Paneer

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
Show me for servings

  1. Heat the butter in a pan, add the panner and saute till they turn golden brown and crisp.
  2. Add the remaining ingredients, mix well and cook for 10 minutes, stirring in between.
  3. Serve hot.

Member Photo
This recipe was contributed by SANTANU on 08 Aug 2011

Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.