10 Jan 17
Pineapple Basundi by Tarla Dalal
The rich and intense flavour of boiled milk tinged with enchanting spices like saffron and cardamom, is uniquely coupled with freshly-grated pineapple in this innovative Pineapple Basundi.
The flavour of pineapple is quite strong in this dessert, as the fruit is grated rather than chopped. Make ....
02 Jan 17
Sour Cream, Sour Cream with Curd by Tarla Dalal
One of the most useful ingredients in Mexican
cooking, Sour Cream gives the dish not only a tangy flavour but also a lusciously creamy mouth-feel.
Apart from being used in scrumptious Mexican recipes like Burritos
21 Dec 16
Arbi ka Saag by Tarla Dalal
Colocassia, a vegetable that many are wary of because they are not sure how to get rid of its gooeyness, transforms into a spicy delicacy here!
Prepared in true Rajasthani
style, Arbi ka Saag can be served as a sta ....
29 Nov 16
Corn, Spinach and Rice Balls ( Fun Food for Children) by Tarla Dalal
An innovative snack of cooked rice, luscious sweet corn kernels and healthy spinach bound together by cheese and thick sauce, coated with batter and bread crumbs, and deep-fried till crisp.
The Corn, Spinach and Rice Balls feature a perfectly crisp top layer and a luxuriously soft interior, whic ....
22 Nov 16
07 Oct 16
Tortillas For Wraps and Rolls by Tarla Dalal
If you wanna dabble with Mexican
cooking, this is one of the first recipes to learn. Authentic, maize-flour based tortillas are key to the success of Mexican wraps and rolls. Maize flour gives the tortillas a classic texture, while carom seeds and spice powders g ....
22 Sep 16
Coconut Milk ( Thai Cooking ) by Tarla Dalal
Cooking and you immediately think of Coconut Milk! Ah, this marvelous ingredient... it is nothing short of magical. Its soothing flavour, pleasing aroma and rich mouth-feel rise above even the spiciest of ingredients, to give t ....
21 Sep 16
Aloo Palak by Tarla Dalal
Always a great hit, potatoes and spinach come together yet again, in a Punjabi version of Aloo Palak. Once you have peeled and chopped the cooked potatoes and chopped the washed spinach, this dish is a breeze to prepare as it simply makes use of readily available spice powders and everyday ingredien ....
16 Sep 16
Fruity Phirni, Protein Rich Recipes by Tarla Dalal
Fruity phirni, a variation of rice phirni - soft in texture and pleasant to taste, it poses no problems for the elderly to consume. Roasting poha brings out the taste as well as makes it easier to grind.
13 Sep 16
Rajma and Cottage Cheese Tacos by Tarla Dalal
Here is a fantastic, colourful and fun-filled snack, which the whole family will enjoy. You will especially be happy to see your kids grow with this protein-rich delight. Whole-wheat taco shells made with maize and wheat flours flavoured mildly with carom seeds, are stuffed with a protein-rich combo ....
12 Sep 16
Chinese Veg Soup by Tarla Dalal
Who does not like Clear Soup, with crunchy vegetable tidbits that tease your palate? Well, if you are a Clear Soup fan, you are sure to love this Oriental version, which is perked up with green chillies, soy sauce and vinegar.
While this version has the same comforting texture as its continental co ....
11 Sep 16
Paneer Kheer, Protein Rich Recipe by Tarla Dalal
Using cottage cheese to prepare kheer gives you a rich mouth-feel and flavour without labouring over the milk for too long. You will be delighted to see your kids lick of this delectable and protein-rich
Paneer Kheer up to the last drop! ....
09 Sep 16
25 Aug 16
Bhavnagari Chillies ( Faraal Recipe) by Tarla Dalal
This evergreen favourite is made of Bhavnagari chillies, flavoured with sesame seeds and cumin seeds. Besan is replaced with waterchestnut flour, to make this accompaniment qualify for a fast.
Serve Bhavnagari Chillies as an accompaniment to a faraali meal of
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