Masaledar Arbi


by
Masaledar Arbi

4/5 stars  80% LIKED IT    5 REVIEWS 4 GOOD - 1 BAD
મસાલેદાર અળુની ભાજી - ગુજરાતી માં વાંચો 

Added to 68 cookbooks   This recipe has been viewed 32744 times

This creamy and masaledar dry subzi of colocassia is a fab combo for rice , rotis or puri .

A tangy masala mixture of curds, dried mango powder and other spice powders gives this dry, microwave-cooked dish a tongue-tingling flavour, while milk and cream give it a rich and luscious mouth-feel. Garnish this Masaledar Arbi with loads of coriander and serve it hot.

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Masaledar Arbi recipe - How to make Masaledar Arbi

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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Ingredients
Method
    Method
  1. Combine the oil, ginger-garlic paste, green chillies, lemon juice and carom seeds in a microwave-proof bowl and microwave on high for 1 minute.
  2. Add the prepared masala, colocassia, milk, cream and salt, mix gently and microwave on high for 9 minutes, while stirring twice in between.
  3. Serve hot garnished with coriander.
Accompaniments

Aloo Paratha, How To Make Aloo Paratha 
Besan Paratha, Zero Oil Besan Paratha 
Cauliflower and Paneer Lifafa Paratha 
Lachha Paratha, Punjabi Soft Flaky Lachha Paratha 

Nutrient values (Abbrv) per serving
Energy223 cal
Protein5.4 g
Carbohydrates27.3 g
Fiber1.6 g
Fat9.6 g
Cholesterol4.8 mg
Sodium20.9 mg

RECIPE SOURCE : Microwave SubzisBuy this cookbook

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Reviews

Masaledar Arbi
5
 on 13 Dec 17 04:49 PM


very nice recipe.
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Tarla Dalal    Hi, Happy to know you have liked the recipe.. Do give us your feedback.. Happy Cooking!!
Reply
14 Dec 17 04:02 PM
Masaledar Arbi
5
 on 21 Apr 16 10:45 PM


What if we don''t want to microwave but make it as a normal one .. Pls share
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Tarla Dalal    Hi Ruchika, If you do not want to cook it in a microwave then you can first pressure cook the arbi and then cook it on a gas range.
Reply
22 Apr 16 11:31 AM
Masaledar Arbi
1
 on 10 Apr 16 09:15 PM


The colocassia available needs 15 min of microwave to cook properly . Wouldn''t it be better to boil the colocassia before cooking with the masala.
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Tarla Dalal    Hi Mandeep Singh, We have cooked the entire recipe in a microwave and found our mistake. It cooks in 10 minutes. Do try it again. Thanks for pointing out the issue. Happy cooking
Edited after original posting.
Reply
18 Apr 16 04:11 PM
Masaledar Arbi
5
 on 11 Sep 13 03:55 PM


Nice, tasty and quick recipe in just 4 minutes...try it out!!
Masaledar Arbi
5
 on 11 Jun 11 08:00 AM


recipe turned out very well.but was a little dry. tobe had with chapatis one can add it to the oniontomato mix.