Bean Sprouts and Suva Tossed Salad
by Tarla Dalal
Added to 50 cookbooks
This recipe has been viewed 29691 times
A light and colourful way to begin lunch! Suva, tomatoes and bean sprouts combine beautifully with salt and lemon juice in this tangy, crunchy Bean Sprouts and Suva Tossed Salad. Suva is an excellent source of iron, while bean sprouts and tomatoes are rich sources of vitamin C which helps to absorb iron.
- Combine all the ingredients in a deep bowl and toss well.
- Serve immediately.
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