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Tomato Soup By setseeani
by setseeani
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An easy, quick and tasty recipe to prepare the popular and all time favorite Tomato soup at tarladalal.com. Share and recommend you favorite soup recipe at tarladalal.com.
- Chop the tomatoes, removing the black stalk heads. peel and chop the carrot and potato.
- Put the tomatoes, carrots and potatoes to boil, partially covered, with 1 cup water and the salt.
- When it comes to a boil, lower the heat and simmer till the vegetables are completely cooked through.
- Remove from fire and when cool enough to handle, pass through a soup strainer or blend in a blender and then strain. add water to make up to 4 1/2 cups of liquid.
- Put on the fire and bring to a boil and simmer. add the sugar and the pepper. simmer for about 10 minutes.
- While the soup is simmering, cut the bread into cubes and fry in hot oil, till brown and crisp.
- Serve garnished with the cream with croutons on the side.
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This recipe was contributed by setseeani on 22 May 2002
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