Southy Noodles

by kanchan36

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Added to 4 cookbooks This recipe has been viewed 24597 times

Southy noodles is one of the most interesting fusion recipes. The boiled noodles are cooked in typical traditional South Indian style of cooking with mustard seeds, curry leaves, grated coconut and red chillies.

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Southy Noodles recipe - How to make Southy Noodles

Tags

Indian Noodles, Veg Noodles

Preparation Time: 3 minutes Cooking Time: 2 minutes Total Time: 5 mins 1
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Ingredients

1 1/2 cups water
1 tsp oil / ghee / butter
1/2 tsp mustard seeds ( rai / sarson)
a pinch of salt
a pinch of turmeric powder (haldi)
a pinch of chilli powder
a single pack of maggi noodles
1 tsp vinegar

Method

Heat a pan and add the butter in it
Now put the sarson seeds in it till they start cracking.
Remove the pan from the gas and put water in it,bring it to boil and then add salt,haldi,red chilli powder.
Now add noodles and cook them till they are about to be completely done.
Finally add the vinegar in it and mix it well,and remove it from the gas.
Your southy noodles are ready to eat.