Recipe# 14751
19 Dec 00
Mini Spring Rolls with Chilli Cucumber Sauce by coolgal
No reviews
A perfect evening snack choice to entice your families and guests,Mini spring rolls with chilli cucumber sauce are simply great! The crispy spring rolls are enjoyed with a cooling and delicious cucumber and chilli sauce.
Recipe #14751
Mini Spring Rolls with Chilli Cucumber Sauce
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Recipe# 14305
02 Jan 03
Unniappam by Santhy56
No reviews
Unniappam is a South Indian delicacy recipe with rice ground with bananas and sugar. These appam batter is then spread on apan and relished crispy hot with fried coconut pieces as filling and jeera powder as garnish.
Recipe #14305
Unniappam
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Recipe# 11949
29 Jun 11
Recipe #11949
Channa Dal and Soya Parathas
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Recipe# 11494
04 May 03
Radish and Aloo Vegetable by seema_juneja1772
No reviews
After boiling the vegetables
throw the excess water from the vegetable to make the vegetable tasty. this is also called bhuji
Recipe #11494
Radish and Aloo Vegetable
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Recipe# 16455
29 Jun 11
Onion Paneer Paratha by dreamlife
No reviews
A tasty and filling paratha recipe stuffed with paneer and onion mixed in spices.
Recipe #16455
Onion Paneer Paratha
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Recipe# 10173
23 Aug 11
Chat (khakra) by sumagandlur
Khakras are extremely popular snacks. They are nothing but thinly rolled out masala chapatis which are made crisp over a tava (griddle). Khakras are readily available at most farsan shops. You can even use tortilla chips instead of the khakhras. They taste just as good
Recipe #10173
Chat (khakra)
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Recipe# 15699
14 Sep 11
Idli Burger by bajajdeepa
No reviews
Try idli burger and impart a novelty in your daily routine. The idlis are placed in the burger buns along with chutneys and chopped veggies and enjoyed as a quick snack or healthy breakfast.
Recipe #15699
Idli Burger
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Recipe# 35126
11 Jun 11
Recipe #35126
Baked Spinach Corn Papad Lasange
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Recipe# 14036
19 Aug 11
Bread Kofta In Dudhi by vishakha_p
No reviews
Bread kofta in dudhi is an innovative vegetable preparation with koftas made from curd soaked bread slices are simmered in a gravy comprising of pumpkin or dudhi puree, tomato paste, beaten curd and piece powders.
Recipe #14036
Bread Kofta In Dudhi
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Recipe# 34124
24 Jan 11
Mexican Burger by Amarendra Mulye
No reviews
Burger with cutlet of vegetables commonly used in Mexican cuisine.
Recipe #34124
Mexican Burger
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Recipe# 10456
19 Oct 15
Capsicum Ring by parulcontractor
No reviews
Serve it with nice cold juice, as starter, jain people love it in place of onion rings.
Recipe #10456
Capsicum Ring
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Recipe# 10553
17 Aug 11
Beetroot Samosa by perfectvenita
No reviews
Crispy delicious brown samosas. . . Enjot with chilly sauce or green chutney.
Recipe #10553
Beetroot Samosa
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Recipe# 14337
01 Feb 19
Palak Subzi In Curd by ved
Palak subzi in curd brings out a delicious gravy recipe with palak or spinach puree added to a spicy curd mixture and tempered with grated coconut and chillies. A sweet and tangy vegetable dish , palak in curd is best paired with steamed rice.
Recipe #14337
Palak Subzi In Curd
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Recipe# 16369
11 Oct 05
Mint & Yogurt Dip by ADSAN
No reviews
A fresh and creamy dip made with a blend of mint leaves and yogurt.
Recipe #16369
Mint & Yogurt Dip
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Recipe# 11840
13 Jun 01
Hot Veggie Sandwich by deepaniraj
No reviews
Note the dry masala can be altered to your taste
and the sandwich is best when eaten hot
Recipe #11840
Hot Veggie Sandwich
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Recipe# 12256
03 Oct 11
Matar Methi Malai By Sgambhir by sgambhir
No reviews
Methi malai matar makes for a tasty flavorsome methi or fenugreek leaves vegetable dish in a rich creamy gravy. Methi malai mutter is a tempting quick vegetable recipe with fresh and finely chopped methi leaves, peas, cream (malai) ,indian spice powders and green coriander leaves.
Recipe #12256
Matar Methi Malai By Sgambhir
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Recipe# 12316
29 Jun 01
Bread and Boondi Chaat by ranju36
No reviews
Chaat shares a special place on our food list and also in our hearts. Tasteful bread and boondi chaat recreates the magic of sweet and tangy chatpata taste with bread slices which are toasted and boondi(gram flour based small fried balls) with an easy recipe.
Recipe #12316
Bread and Boondi Chaat
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Recipe# 10744
09 May 02
Stuffed Masala Kulcha By Megha_a by Megha_a
No reviews
Stuffed kulcha is a North Indian kulcha recipe with a spicy stuffing. The leavened maida or refined flour flat breads called kulchas are stuffed with potatoes (aloo), paneer and chopped coriander leaves. Stuffed masala kulcha are best served with channa and pickle.
Recipe #10744
Stuffed Masala Kulcha By Megha_a
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Recipe# 13920
10 Oct 11
Muthia by vishakha_p
No reviews
The muthia is a healthy gujarati side dish or snack item which is prepared by steaming the dough roll (muthia). The dough comprises of besan or gram flour and the muthia are simmered in a curd based spicy kadhi or gravy. Low in calories and rich in fiber and nutrients, muthiya is simple and quite d ....
Recipe #13920
Muthia
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Recipe# 13675
13 Oct 11
Palak Kootu by anandha
No reviews
A delicious way of adding lentils and vegetables like spinach or palak in one dish, palak kootu is a south indian curry recipe with moong dal and palak leaves. The cooked dal and palak kottu is tempered with mustard seeds, chillies and curry leaves and relished with rice.
Recipe #13675
Palak Kootu
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Recipe# 14127
05 Jul 11
Spicy Palak Paneer Paratha by rajpari
No reviews
Palak paneer paratha is a stuffed paratha recipe with chopped palak or spinach leaves blended with crumbled paneer and spices used as stuffing.
Recipe #14127
Spicy Palak Paneer Paratha
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Recipe# 10488
19 Aug 11
Spicy Bread Upma by aparna_pritam
No reviews
This recipe also taste good with rice in it instead of bread cubes. . A spicy treat!
Recipe #10488
Spicy Bread Upma
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Recipe# 16324
24 Dec 02
Soya Bean Delight by rakhikhanna
No reviews
Soyabean delight is a delicious and healthy recipe made with marinated soyabeans fried in a mixture of various sauces and veggies.
Recipe #16324
Soya Bean Delight
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Recipe# 9577
17 Aug 07
Veg Omlet by Foodie #380258
No reviews
Mix the batter by hand or else batter will not mix properly with water. always keep the tava in high flame while preparing and pour oil first in the tava then pour the dosa from the boarders
Recipe #9577
Veg Omlet
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Soya
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