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7989 oil recipes


Last Updated : May 17,2024




तेल रेसिपी - हिन्दी में पढ़ें (oil recipes in Hindi)
તેલ રેસીપી - ગુજરાતી માં વાંચો (oil recipes in Gujarati)
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Recipe# 14066
01 Apr 11

 
by vsucharitha
No reviews
Recreate the magic of favorite street food in mumbai, vegetable frankie in which vegetables are spiced and wrap in the chapati.
Gatte ki Sabji  By Margi8980
Recipe# 16054
30 Aug 11

 
by margi8980
No reviews
Gatte ki sabji is a popular and all-time favorite marwari recipe with besan or gram flour based steamed dumplings simmered in buttermilk laden tangy gravy. Enjoy the gatter ki subzi with bajra roti or rice.
Recipe# 11939
22 Oct 18

 
by awesome_ashoo
No reviews
The north indian paneer specialty paneer butter masala is an easy tasty recipe to prepare the traditional favorite paneer masala. Mouthwatering, quick to prepare and a perfect vegetable or paneer dish to serve on special occasions!
Recipe# 11059
21 Jan 11

 
by ushnal
No reviews
Vegetable manchurian, a famous chinese preparation recipe. Serves best with noodles.
Recipe# 12831
22 Dec 10

 by pragatimittal
An awesome treat for a festive table, the gobhi mussallam are easy to prepare and quite eye appealing. The cauliflower (gobhi) florets are cooked with spicy onion-tomato paste to a delicious finish.
Recipe# 15546
28 Feb 04

 by Pearlie
No reviews
A simple way to prepare the popular Egg curry with boiled eggs is offered in this recipe. An ideal main course recipe to be served with rotis or rice, the egg curry has the right blend of masala powders, ground paste and onion-tomato puree.
Paneer Paratha  By Jyothy
Recipe# 12686
12 Jan 11

 by jyothy
No reviews
Paneer paratha, favourite of all and if served with raita than it is one meal dish. If you want you can add the fried onions and mixed vegetables in the filling.
Masala Macaroni
Recipe# 14088
08 Feb 22

 by irafee
Masala macaroni is a mouthwatering pasta recipe cooked in the traditional Indian way with select spice powders or masalas. The boiled macaroni is tossed with onion, tomato, ginger, garlic and garam masala and served hot. A true fusion recipe of Italian macaroni pasta enrobed in Indian flavours ....
Recipe# 13801
15 Jan 03

 by devi.m
No reviews
Spicy bitter guard or stuffed karela recipe is sure to entice all. The bitter taste of karela get masked with the smart choice of spices and ingredients and the dish is typically enjoyed with rotis.
Recipe# 10738
17 Aug 11

 by padmasi
Bhindi should be wiped properly after washing to keep it from sticking. . . Gives a mixed flavour of lemon and bhindi.
Vegetable Cutlet  By Vinodsharma
Recipe# 11517
05 Feb 11

 
by vinodsharma
No reviews
The vegetable cutlet is the versatile vegetable tikki or cutlet recipe with mashed potatoes, vegetables and spices as fillings. Garnish the cutlets with imli chutney, curd, coriander chutney,chaat masala, etc and the lip smacking cutlet chaat would be ready to eat.
Kachhe Kele ki Subzi
Recipe# 16371
13 Sep 16

 by madooki
Delicious and healthy subzi preparation made from raw bananas and ingredients like jeera, ghee, hing and amchur powder.
Bharwan Bhindi
Recipe# 13755
17 Aug 11

 by gachopra
No reviews
Simply irrestible bhindi or okra recipe, bharwa bhindi is every indian's delight. A spicy delicious filling which is filled in the slit bhindis makes for a lovely side dish with roti or paratha of choice.
Recipe# 9311
21 Jun 06

 by rishimaharaj
No reviews
The innovative and quick rajma recipe of cooking rajma or beans in a spicy thick onion-tomato based gravy. Enjoy and learn many vegetable recipe, rice recipe, lentil or dal recipe at tarladalal.com
Recipe# 14971
19 Feb 11

 by Foodie#195532
No reviews
Cheese pakodas are plain flour coated grated cheese pakoda recipe. Serve cheese pakodas on a rainy day with a hot cup of tea.
Recipe# 8738
27 Jul 11

 by Binaca
No reviews
Dal dhokli one of the favourite items from gujrati cuisine which all of us enjoy. It is relishing and very easy to cook when suddenly someone comes for lunch or dinner!
Recipe# 16049
29 Sep 11

 
by swati_verma
No reviews
Lauki ki subzi (peethewali) is a traditional indian vegetable recipe with lauki or bottle gourd chopped and cooked in a delectable indian style of cocking with select masala powders. Enjoy with poories or roti.
Recipe# 15245
27 Jul 11

 by tshachi
No reviews
Laden with the goodness of dalia or broken wheat, the dalia khichadi has the soaked dalia cooked with onions, tomatoes and tempered with mustard seeds, curry leaves and green chillies.
Recipe# 11284
11 Aug 15

 by ragi
No reviews
Dalia upma is a nutritious alternative to the regular upma. You will love its hearty, warm aroma and the delightful, grainy taste. Seasoned with mustard seeds, and cumin seeds and garnished with lemon juice, this dish is very satiating. You can have it for breakfast or as a meal by itself.
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