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1873 mustard seeds recipes


Last Updated : May 14,2024




सरसों रेसिपी - हिन्दी में पढ़ें (mustard seeds recipes in Hindi)
રાઇ રેસીપી - ગુજરાતી માં વાંચો (mustard seeds recipes in Gujarati)
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Recipe# 10195
04 Oct 18

 
by sumagandlur
No reviews
Moong dal khandvi. . . A delicious starter made with split yellow gram and curds and tempered with sesame seeds and mustard seeds.
Recipe# 14648
25 Jan 02

 by aditi_mohan
No reviews
the spicy and tangy yoghurt stew is a stew recipe with a difference. The vegetable are stir fried and then simmered in spicy yoghurt water and served with steamed rice, garnished with coriander leaves.
Recipe# 36094
05 Feb 12

 
by LOPA SHAH
No reviews
Again here is smoething different type of sandwich,yogurt surprise in fact this is also home made version og low calorie mayyonaise in form of yogurt. This is 2 layer sandwich, one layer is of yogurt with lots of vegetables and the second layer is of green chutney.
Recipe# 31939
02 Jun 08

 by Foodie#413026
No reviews
You can add hing to the tempering if you like the flavor.
add the turmeric at last when the oil is not too hot to prevent it from burning.
Recipe# 9978
13 Nov 03

 by meera_khan
No reviews
When done, khichdi should be 'wet' in consistency.
serve with green chutney and papad. a spoonful of 'desi ghee' will enhance the taste immensely.
Zero Oil Purple Mogri Raita
Recipe# 42276
31 May 18

 
by Tarla Dalal
No reviews
Radish pods of different varieties are available in India only during the winter months. They have a unique taste, which is enjoyably spicy, and can be cooked in various ways. Here, we have made a scrumptious and refreshing Zero Oil Purple Mogri Raita with the purple radish pods. Spiced up with ....
Zunka ( Know Your Flours )
Recipe# 33143
16 May 08

 
by Tarla Dalal
No reviews
Zunka, especially when combined with jowar bhakri, green chillies and onions, is considered the quintessential marathi meal!
Recipe# 14934
23 Jan 01

 
by vinodsharma
No reviews
Zunka bhakri - Maharashtrian dish is a traditional chickpea or besan based wet mix which is then tempered with mustard seeds, garlic paste and curry leaves. This zunka is then stirred with fried onion mix and enjoyed hot with jowar or bajra bhakris or rotis.
Aloo Beans Subzi
Recipe# 38589
26 Jul 13

 by Sandipan
No reviews
A very healthy and tasty dish. Quick and easy to make. I frequently make this dish for my office lunch or sometimes even have it as a snack.
Cheese Fingers
Recipe# 2386
08 Aug 23

 by Tarla Dalal
No reviews
cheese fingers recipe | Indian style cheesy bread fingers | 5 minute snacks | with 14 amazing images. A cross between garlic bread and pizza, cheesy bread is a quick, easy, and delicious pa ....
Creamy Alfalfa Sprouts and Apple On Toast
Recipe# 5530
04 Sep 23

 by Tarla Dalal
No reviews
Bread, as sandwich or toast, is a great breakfast option, not just because it can be prepared quickly and easily by anyone, but also because it provides a lot of room for creativity and customization. You can make your sandwic ....
Recipe# 14891
28 Aug 11

 by namratacom
No reviews
A tangy curd flavoured potato vegetable preparation or potato subzi , dahiwale aloo is irrestible! try this spicy and mazedar dahi wale aloo recipe with puris or parathas and get ready to entice your family and guests.
Recipe# 14570
16 Oct 23

 
by veenasreenivas
No reviews
Dal Poha (Bisi Bele Avalakki) is a South Indian breakfast recipe with poha or rice flakes cooked with roasted dals, tamarind pulp, powdered Indian masalas and then served hot with chopped coriander and coconut shavings as garnish.
Recipe# 9845
29 Mar 23

 
by vijimurali
No reviews
A delicious paratha recipe made with the addition of drumsticks and green peas.
Recipe# 14814
27 Jan 23

 by pearlie
No reviews
Greens and dhal is a healthy lentil recipe with nutrient dense greens like spinach, fenugreek and mustard greens cooked with lentils. The fried onions, tempering of mustard seeds and green chillies add to the spiciness of this green dal recipe.
Recipe# 36359
10 Mar 22

 
by syamalalakshmi
No reviews
This recipe is of my grandmother. This is from godavari regeion of andhrapradesh. This goes very well with hot rice with little seaseme oil or ghee.
Layered Potato, Spinach and Pineapple Baked Dish
Recipe# 2463
14 Sep 16

 by Tarla Dalal
No reviews
Each layer of this baked dish tastes great, but when put together it surpasses itself! First comes a comforting layer of potatoes, flavoured with mustard and lemon juice. Then, there is a peppy layer of spinach and crumbled cottage cheese, jazzed up with chilli sauce and tomato ketchup. But, the che ....
Methambo
Recipe# 3421
30 May 23

 by Tarla Dalal
No reviews
Methambo is one of the best known pickles. Gujaratis are great consumers of all sorts of sweet and spicy pickles, with methambo being one of their favourites. Mustard seeds and round red chillies are first added to the oil, then the mango pieces dressed with turmeric powder and salt are sautéed ....
Ragda Pattice ( Mumbai Roadside Recipes )
Recipe# 33406
19 Apr 24

 by Tarla Dalal
No reviews
ragda pattice recipe | mumbai ragda pattice recipe | how to make ragda pattice | ragda recipe | with 60 amazing images. Ragda Pattice is an ever-popular
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