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76 maize flour recipes


Last Updated : Mar 07,2024




मकई का आटा रेसिपी - हिन्दी में पढ़ें (maize flour recipes in Hindi)
મકાઇનો લોટ રેસીપી - ગુજરાતી માં વાંચો (maize flour recipes in Gujarati)
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Recipe# 35666
19 Oct 11

 
by Kajal P Jobanputra
No reviews
you can name these paratha "All in one" too...as i have tried incorporating all the ingredients required for one's good health.
Recipe# 11979
17 Jun 11

 by milan
No reviews
Hare bhare paratha is an easy and iron rich paratha recipe with wheat flour blended with besan, chopped ,maida, fenugreek leaves(methi),chillies, garam masala and spices.
Recipe# 38170
11 Apr 13

 by damyantiben
No reviews
Serve it as a starter or snack with summer dip. Nutritious and gluten free cutlet with italian polenta base inspired covering for the cutlet.
Recipe# 35275
18 Jun 15

 by HARSHA DAND
No reviews
Makai na Rotla, a wholesome combination of maize and wheat flours, spiked up with green chillies and ginger garlic paste.Sesame seeds gives a nutty flavour to these rotlas. Unlike the plain rotlas that need an accompaniment, these rotlas can be enjoyed as it is. If you wish you can serve it with pla ....
Recipe# 11522
06 Jul 11

 by vinodsharma
No reviews
The makke ki roti is a punjabi traditional roti preparation with makke ka atta or maize flour. The maize flour is rolled, fried and served with or without stuffings. The makke ki roti is typically served with sarson ka saag on a cold winter afternoon.
Recipe# 14122
18 Jun 11

 by padiaruchi
No reviews
Makai ka paratha is a popular punjabi roti, which is typically relished in the months of winter with sarson ka saag.
Methi Makai ki Roti     (  Gluten Free Recipe)
Recipe# 38628
30 Mar 13

 by Tarla Dalal
No reviews
Green chillies add a pungent touch to these rustic maize flour and fenugreek rotis. Maize flour is difficult to roll so use a light hand while making the rotis.
Recipe# 14146
06 Mar 02

 
by priti_24
No reviews
Methi muli makka ke Paratha is a vegetable Paratha recipe with chopped methi leaves mixed with grated radish and corn as stuffing. Enjoy this Paratha treat with curd and pickle.
Recipe# 15400
22 May 02

 by setseeani
No reviews
Mexican burrito is basically soft tortillas made from flour and then stuffed with an authentic Mexican style filling made of beans, salsa sauce, cheese and tomatoes.
Recipe# 41046
24 Jul 16

 
by Jyoti V B
No reviews
This mixed greens puri is healthy because it is made with leafy vegetables. This twist of green leafy vegetables and mixed flours,spices makes this puri more delicious. Kids will love this puri when served hot!
Recipe# 12677
07 Oct 11

 by s_vadhera
No reviews
Mixed veg makai paratha is a simple paratha recipe prepared by mixing makai ka atta or maize flour with seasonal winter vegetables. Laden with the goodness of maize flour and chopped vegetables, vegetable makai paratha is a must have as breakfast or main course dish.
Recipe# 37583
20 Dec 12

 
by damyantiben
No reviews
Traditional preparations will remain preserved with new generations if a little efforts are made to make it nutritious, simpler and low calorie and along with this try and keep the recipe as traditional and authentic as possible.
Recipe# 38700
02 Aug 13

 by damyantiben
No reviews
a filling food for children. a nutritious delight. a dainty flower, star or heart shape cup cake will definitely put a smile on the face of our little ones.
Recipe# 16495
17 Apr 12

 
by aswanipoonam1
No reviews
A tasty mexican dish made with wheat and corn flour into crisp crackers served with hot and tangy salsa sauce.
Recipe# 11150
01 Feb 02

 by Foodie #48100
No reviews
A nutrient dense roti recipe , nutritious roti has different flours like wheat, besan(gram flour) and rice flour mixed together along with grated vegetables, spices and peanuts. This healthy dough mix is then rolled into chapati or roti and served hot with chutney and curd.
Pyaz Tamater Tikkar
Recipe# 4798
08 Mar 11

 by Tarla Dalal
No reviews
A healthy roti that combines the goodness of maize and wheat, Tikkar brings in the flavors of Rajasthan to the table. The dough before leavened into rotis, is mixed with ginger, garlic, spring onions and tangy tomatoes, chillies and coriander.
Recipe# 39078
24 Dec 13

 by damyantiben
No reviews
Simple, healthy and presentable recipe for especially for christmas. Can also be served as a healthy option for morning breakfast and evening snack.
Sarson ka Saag (  Subzi)
Recipe# 13871
04 Dec 15

 
by vinodsharma
No reviews
Simply follow the steps here and recreate the favorite sarson ka saag at home and enjoy it with makke ki roti (breads made from maize flour). The sarson ka saag is prepared from mustard greens and taste heavenly with dollops of butter added on the top.
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