This category has been viewed 90572 times
1542 curry leaves recipes
Last Updated : May 15,2024
Goto Page:
1 2 3 4 5 6 ...
61 62 63 64 65
Batata Vada, Non Fried Batata Vada Snack by Tarla Dalal
Batata Vada, this popular street-food from Western India has gained a place in the hearts of Indians all over the country.
Potatoes ensure that these vadas are filling, while the ginger, green chillies, coriander and lemon juice pep up the flavour, making your taste-buds crave for more, even whe ....
Recipe #33264
Batata Vada, Non Fried Batata Vada Snack
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 10378
05 Aug 02
Batata Wada by sandhyan
No reviews
Batata Vada is a popular Maharashtrian snack recipe in which besan is used to dip potato. Learn how to make/prepare Batata Wada by following this easy recipe.
Recipe #10378
Batata Wada
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 11720
30 Aug 03
Bawarchi Pathal Bhaji by some1sumvare
No reviews
Bawarchi pathal bhaji is an easy and chef's favorite pathal or gourd recipe with pathal cooked with delectable mix of spices and simmered in a rich gravy. Relish with roti.
Recipe #11720
Bawarchi Pathal Bhaji
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 9140
17 Aug 11
Bean Sprout Pakodas by Foodie #383432
No reviews
For health reasons we can also use besan flour instead of plain flour. Adding rice flour will make pakoras oily. Finely shredded onions can be added too for people who eat onions.
Recipe #9140
Bean Sprout Pakodas
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Beans Poriyal by Tarla Dalal
beans poriyal |
South Indian style French bean poriyal |
french beans sabzi | with 22 amazing images.
beans poriyal is a quick and tasty South Indian recipe made with tender french beans, s ....
Recipe #32852
Beans Poriyal
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 35378
19 Jul 11
Beaten Rice and Corn Upma by bigfoodie
No reviews
Beaten Rice and Corn Upma it is a savoury snack for breakfast or evening tea.
Recipe #35378
Beaten Rice and Corn Upma
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 38582
24 Jul 13
Beet Root Sabji by Sandipan
No reviews
This is a recipe which is loved by all. . . Especially kids. It's a great ac-compliment with full meals and is a very hit recipe in the southern part of india. As a matter of fact it's cooked everywhere in india and abroad. This recipe needs very little oil and is very very healthy. Hope you all lik ....
Recipe #38582
Beet Root Sabji
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe #41484
Beetroot and Coconut Sabzi, South Indian Sabzi
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 11611
28 Jun 03
Recipe #11611
Beetroot and Coriander Chutney
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 37614
05 Dec 12
Beetroot Capsicum Curry by matangy ramya
No reviews
This is a healthy colourful food . Serve with rotis or hot rice
Recipe #37614
Beetroot Capsicum Curry
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 31292
02 Apr 08
Recipe #31292
Beetroot chatney
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe #3410
Beetroot Chutney, How To Make Beetroot Chutney
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 16573
02 Jul 14
Beetroot ki Chutney by SudhuRavi
No reviews
A lovely and tangy chutney made from beetroots as the main ingredient. Serve it with parathas or polis.
Recipe #16573
Beetroot ki Chutney
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Beetroot Subzi by Tarla Dalal
Mildly-flavoured dry subzis like this go well with just about any type of roti and can be had just by itself as a snack too! Here, low-sodium beetroot is cooked with a simple south Indian style tempering in just a teaspoon of oil. Make sure the mustard splutters well, so that its flavour comes out f ....
Recipe #40099
Beetroot Subzi
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 9492
17 Aug 11
Beetroot Theeyal by praksuj
No reviews
You can substitute beetroot with carrot too.
Recipe #9492
Beetroot Theeyal
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 34684
17 Aug 11
Bendhi Masala by Divya's Kitchen
No reviews
This bendhi masala, is served with rotis or you can use it as a stuffing for the parathas.
Recipe #34684
Bendhi Masala
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 38123
25 Mar 13
Besan ka Thopa by Shikha Gupta
No reviews
A light breakfast and a snack too..
Recipe #38123
Besan ka Thopa
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 40282
10 Jul 15
Bhaat Na Bhajiya by Jeena Suraj
No reviews
Bhaat Na Bhajiya are Bhajiyas made from Leftover rice. No wastage of cooked rice as well as a perfect tempting snack is made. These Bhajiyas are easy to make as prepared quickly too.
Recipe #40282
Bhaat Na Bhajiya
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Bhadang, Spicy Puffed Rice Chivda by Tarla Dalal
bhadang recipe |
spicy puffed rice chivda |
Indian bhadang | with 23 amazing images.
bhadang recipe |
spicy puffed rice chivda |
Indian bhadan ....
Recipe #40641
Bhadang, Spicy Puffed Rice Chivda
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 12492
17 Aug 11
Bhagara Baingan by suj_sree
No reviews
Bhagara baingan is a brinjal or eggplant( baigan) recipe of brinjal cut into quarters and deep fried. The baigan are then tossed with an amazing spice blend of sesame seeds, peanuts, chillies, onion, etc and simmered in a tamarind water gravy. Serve bhagara baigan hot with steamed rice and fried pap ....
Recipe #12492
Bhagara Baingan
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 16101
12 Sep 05
Bhaingaan Curry by kaverimegha
No reviews
Prepare the Bhaingaan curry with chopped baigan or brinjals and then stir fry them in an onion, tomato and ginger garlic based curry. Enjoy with steamed rice or roti.
Recipe #16101
Bhaingaan Curry
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe #4373
Bharli Vangi, Maharashtrian Style Bharli Vangi
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 14062
17 Aug 11
Bharwa Tinde by dbhurangi
No reviews
Bharwa tinde is a special stuffed vegetable recipe with tinde or small pointed gourds slit and then filled up with a spicy masala mix. These stuffed or bharwa tinde are served dry with roasted onions or made into a gravy and enjoyed with rotis.
Recipe #14062
Bharwa Tinde
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 41978
10 Aug 17
Bharwan Tinda, Stuffed Round Gourds by Tarla Dalal
No reviews
This lip-smacking delicacy from North India is sure to make you eat a little more than usual, because of its appetizing aroma and truly finger-licking flavour!
Bharwan Tinda is a dry subzi in which round gourds (tinda) are stuffed with a masala of tomatoes, garlic, onion and spices, and then sau ....
Recipe #41978
Bharwan Tinda, Stuffed Round Gourds
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive
Privacy Policy: We never give away your email
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Hi,
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.