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1542 curry leaves recipes
Last Updated : Apr 28,2024
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Recipe# 38312
25 Aug 21
Tindora Masala by BETHICA DAS
Tindora or tendli is very popular in the south, especially andhra. I prepared this dish with a tempering of mustard, curry leaves and asafoetida and finished off with a combination of masalas like coriander and cummin seeds, dry red chillies and sesame seeds. Lemon juice is added instead of tamarind ....
Recipe #38312
Tindora Masala
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Recipe# 38179
05 Oct 20
Recipe #38179
Erissery ( Yam and Raw Plantain Curry)
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Recipe# 38548
26 Aug 20
Bhindi Kadhi ( Punjabi Style) by Sandipan
I have eaten kadhi in many places and once an idea came that why not make bhindi ((ladies finger) kadhi. Well we can actually use several other vegetables. I am yet to try out with other vegetables, but i did try out with bhindi. Now i know many people might think that this recipe is already availab ....
Recipe #38548
Bhindi Kadhi ( Punjabi Style)
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Recipe# 42431
03 Jul 20
Hariyali Rasgulla by kalyani kn
A healthy sweet with a twist of curry leaves in it to make it good for our hair and give your taste bud sweetness.
Recipe #42431
Hariyali Rasgulla
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Recipe# 38562
12 Mar 20
Chatpati Bhindi Curry by Sandipan
This is a delightful recipe which is not only fast but also very easy to make. I learn't this recipe during on of my official trips abroad. Do try it and your comments are most welcome. This is not the conventional type of bhindi curry. Trust me. . It's different. .
Recipe #38562
Chatpati Bhindi Curry
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Recipe# 42654
10 Jul 18
Hari Bhari Pakoda Kadhi by Meena R Batham
It's a kadhi different from normal bhajiya kadi which contains kadi patta and dhaniya in paste form which enhances its taste with least quantity of besan which makes it more healthy.It can be eaten with rice ,paratha or puri.It's a perfect dish for rainy season.
Recipe #42654
Hari Bhari Pakoda Kadhi
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Recipe# 40057
20 Mar 15
Bajre ki Idlis by sbhatter05
A karnataka cuisine with bajra and rice combination.
Recipe #40057
Bajre ki Idlis
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Recipe# 39121
19 Jan 14
Recipe #39121
Dill Leaves with Moong Dal
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Recipe# 39352
20 Jun 14
Methi ki Bati with Kadhi by Ankita Mohit Pandit
We can have this with green chuney also..it tastes yummeee.
This is my Mom's recipe.I have tasted it at her place and thought to be share with You.
Please try this,it tastes delicious.
Recipe #39352
Methi ki Bati with Kadhi
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Recipe# 39888
27 Dec 14
Veg Indian Masala Pasta by Foodie #625487
No reviews
Nowadays pasta is made with various flavours..I tried it with indian flavours and it came out to be amazing..
Recipe #39888
Veg Indian Masala Pasta
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Recipe# 40045
21 Apr 15
Tasty Mor Kali by shiksha swami
No reviews
Mor Kali a traditional South Indian delicacy made from rice flour and buttermilk is a perfect tea time snack.
Recipe #40045
Tasty Mor Kali
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Recipe# 37614
05 Dec 12
Beetroot Capsicum Curry by matangy ramya
No reviews
This is a healthy colourful food . Serve with rotis or hot rice
Recipe #37614
Beetroot Capsicum Curry
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Recipe# 37714
03 Sep 15
Green Peas with Fresh Coconut by Jyoti V B
No reviews
This is a delicious and healthy light snack dominated by the exclusive taste of coconut.While the coconut gives it a soothing flavour, the tempering of mustard seeds, cumin seeds, ginger and chillies ensure a splash of excitement too.
Recipe #37714
Green Peas with Fresh Coconut
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Recipe# 37814
09 Feb 13
Suva Dhokla by damyantiben
No reviews
Aromatic and flavorful dhoklas due to suva bhaji. Serve this hot steamed dhoklas with ghee and hot tea to your loved ones on this valentine.
Recipe #37814
Suva Dhokla
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Recipe# 37880
16 Feb 13
Tasty Coconut Chutney by Jenny Paleja
No reviews
My mother in law made this delicious chutney which goes well to be eaten with dosas and idly.
Recipe #37880
Tasty Coconut Chutney
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Recipe# 38514
07 Jul 13
Recipe #38514
Stuffed Spicy Bread Pakoda
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Recipe# 37886
11 Aug 15
Strawberry Pachadi by matangy ramya
No reviews
Pachadi is a traditional South Indian pickle normally eaten with rice. To make Strawberry Pachadi, mustard seeds, fenugreek seeds, urad dal, curry leaves, and chillies are sautéed and ground with tamarind and salt. Strawberries are cooked al dente and mixed with the ground paste. This pachadi goes w ....
Recipe #37886
Strawberry Pachadi
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Recipe# 37937
23 Feb 13
Coconut Mango Rice by Square Meals
No reviews
A tangy rice, with grated coconut and raw mango. Try this for lunch and i am sure you will love it.
Recipe #37937
Coconut Mango Rice
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Recipe# 38152
06 Apr 13
Coriander Pickle by Jyoti V B
No reviews
This is a healthy and tasty pickle. It is a unique pickle and goes well with rice or chapati.
Recipe #38152
Coriander Pickle
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Recipe# 38537
02 Jul 13
Parippu Vada by HumptyDumpty Kitchen
No reviews
This is a popular snack from Kerala and is a perfect treat on a rainy day. The fritters are easy to make even though you have to remember to soak the dal beforehand.
Recipe #38537
Parippu Vada
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Recipe# 39137
28 Jan 14
Coconut Coriander Shorba by sbhatter05
No reviews
Coconut and coriander combination together makes the soup tasty and delicious.
Recipe #39137
Coconut Coriander Shorba
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Recipe# 39973
13 Jan 15
Recipe #39973
Sweet and Tangy Til ki Chutney
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Recipe# 40945
16 Jun 16
Recipe #40945
Lentils and Palak Dosa with Ridge Gourd Chutney
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Recipe# 42730
19 Jan 19
Green Pulao with Spinach and Methi by Madhuri Jadhav
No reviews
This is easy recipe for a hearty one-dish meal. It is also a healthy recipe as it contains green leafy vegetables and good for kids too.
Recipe #42730
Green Pulao with Spinach and Methi
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Soya
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