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580 chopped capsicum recipes
Last Updated : Apr 03,2024
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Vegetable Gold Coins by Tarla Dalal
Bread roundels with a scrumptious mixed-veg topping is exciting enough, but it shifts into a totally different plane when topped with sesame seeds and deep-fried too!
Well, these lip-smacking Vegetable Gold Coins are sure to start off any meal in a totally fun-packed way. But beware, this
Recipe #4134
Vegetable Gold Coins
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Zucchini, Bell Pepper and Sprouted Moong Salad by Tarla Dalal
This is one of the most fabulous ways to consume sprouted moong. Teamed up with Vitamin C rich colourful capsicums, juicy zucchini and yummy apples, the fibre rich sprouts turn into a terrific treat for your taste buds.
Apple adds a nice fruity note to the Zucchini and Bell Pepper Sprouted Moo ....
Recipe #40748
Zucchini, Bell Pepper and Sprouted Moong Salad
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Broccoli and Baby Corn Stir Fry by Tarla Dalal
Tired of dal-chawal? Then this is just the thing you need. A simple stir fry with oriental origins that is rich in fibre, folic acid, protein and above all taste. Toss in some noodles if you want to make a bigger meal of this dish.
Recipe #2992
Broccoli and Baby Corn Stir Fry
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Masala Pav ( Chaat Recipe ) by Tarla Dalal
Masala pav is a spicy blend of tomato onion gravy cooked and stuffed inside butter laden pavs. Every pav bhaji vendor serves his own version of Masala Pav so that each one tastes different but equally delicious.
Very often the pav bhaji gravy is tossed with pieces of pav and served with a slice ....
Recipe #2814
Masala Pav ( Chaat Recipe )
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Recipe# 42742
27 Feb 19
Jain Biryani by Siri1974
No reviews
A healthy and nutritious veggie main course.
Recipe #42742
Jain Biryani
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Tava Cheese Burger, Quick Snack by Tarla Dalal
Imagine a burger cooked in total desi style – well, that’s what the Tava Cheese Burger is. Buttered and tava cooked burger buns are stuffed with an awesomely masaledar mixture of sautéed veggies and cheese flavoured with an assortment of spice powders including chatpata garam masala and chaat masala ....
Recipe #42124
Tava Cheese Burger, Quick Snack
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Tomato Salsa by Tarla Dalal
Hmmm, life without Tomato Salsa can be boring. From being used as a topping for burritos and open sandwiches, to being served with crackers and chips, the Tomato Salsa is indeed an exciting spot in our culinary world!
Here is a delicious Tomato Salsa recipe, which is absolutely suitable for
Recipe #3519
Tomato Salsa
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Khada Pav Bhaji, Restaurant Style Pav Bhaji by Tarla Dalal
‘Khada’ mean whole and not mashed, which explains the difference between this and the regular pav bhaji. Although it has the same tongue-tickling and invigorating taste, the veggies are not mashed to a pulp in this variant.
This gives a different consistency and mouth-feel to the dish, while als ....
Recipe #42222
Khada Pav Bhaji, Restaurant Style Pav Bhaji
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Gazpacho ( Low Calorie Healthy Cooking ) by Tarla Dalal
Cold soups are perfect to serve before lunch on hot summer days. They tingle awake the taste buds in a more pleasant way, without having to suffer sweaty foreheads! When it comes to cold soups, this low-cal Spanish soup Gazpacho is one of the best choices. A nice crunchy soup with cucumber and capsi ....
Recipe #1341
Gazpacho ( Low Calorie Healthy Cooking )
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Recipe# 41119
07 Jan 19
Baked Cheesy Eggplant in Tomato Salsa, with Eggs by Tarla Dalal
Slices of brinjal, coated with eggs and breadcrumbs, are cooked till they become a irresistible golden in colour. These are then drowned in homemade tomato salsa and baked with a topping of cheese, and more cheese!
The tomato salsa has a fabulous mouth-feel, with the crunch of onions and capsi ....
Recipe #41119
Baked Cheesy Eggplant in Tomato Salsa, with Eggs
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Stuffed Bulgur and Brinjal Bake by Tarla Dalal
Stuffed Bulgur and Brinjal Bake is a really off-beat and totally exotic dish that is sure to be enjoyed by everybody! Bulgur wheat is cooked with delicious veggies, tangy tomato sauce, aromatic herbs and spices, and stuffed into large brinjals.
This mouth-watering arrangement is then baked wit ....
Recipe #31101
Stuffed Bulgur and Brinjal Bake
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Bulgur Wheat Pulao, Low Salt Recipe by Tarla Dalal
No reviews
This yummy pulao is so tasty that you won’t feel the absence of rice in it! Made of nutritious bulgur wheat, teamed up with a horde of veggies, this pulao is pleasantly-spiced and has a nice mouth-feel too.
Bulgur wheat, also known as broken wheat, is loaded with
Recipe #42661
Bulgur Wheat Pulao, Low Salt Recipe
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Recipe# 39611
23 Oct 18
Masaledar Mixed Sprouts Sandwich ( Diabetic Recipe) by Tarla Dalal
No reviews
Are you on a diet, and feeling forlorn about not being able to have buttery grilled potato sandwiches? Well, this Masaledar Mixed Sprouts Sandwich is so tasty you will never feel tempted to reach for such unhealthy sandwiches again. With fibre plus protein rich sprouts and loads of veggies sautéed w ....
Recipe #39611
Masaledar Mixed Sprouts Sandwich ( Diabetic Recipe)
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Mexican Veg Toast by Tarla Dalal
A crispy toast with crunchy veggies, the Mexican Veg Toast will be loved by all!
It is wonderful for kids parties and get-togethers because it is an open toast and the very sight of the crisp bread topped with gooey cheese and colourful veggies like onions, tomatoes, capsicum and sweet corn, is ....
Recipe #36846
Mexican Veg Toast
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Recipe# 38581
08 Oct 18
Cabbage Masala by Sandipan
A delicious dish and can be cooked with very little amount of spices and oil. Very healthy and also one of my favorites. Hope you all like it.
Recipe #38581
Cabbage Masala
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Recipe# 40223
30 Sep 18
Assorted Uttapa Platter by Tarla Dalal
No reviews
The Assorted Uttapa Platter is so tasty and colourful to look at, the very sight of it makes you drool! Dainty uttapas made with readymade dosa batter are topped with appetising mixtures of veggies, sprouts, cheese and spice powders. Most of the toppings are very easy to make – just involving the ch ....
Recipe #40223
Assorted Uttapa Platter
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Medu Vada Tava Sandwich by Tarla Dalal
Oh well, who said you could make sandwiches with only buns and breads? Here is a super-duper, totally innovative sandwich made with the all-time favourite south Indian snack, the Medu Vada!
The Medu Vada is cut into two halves horizontally and sandwiched with a mouth-watering mixture of sautée ....
Recipe #40920
Medu Vada Tava Sandwich
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Recipe# 38980
20 Aug 18
Pasta ( Pressure Cooker) by damyantiben
Pressure cooked hard durum wheat pasta like penne pasta, spaghetti, butterfly pasta are more fluffier, tender and hence easy to digest and also saves time and fuel.
Recipe #38980
Pasta ( Pressure Cooker)
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Cheesy Corn and Carrot Sandwich, Travel Sandwich by Tarla Dalal
Corn and carrot, everybody’s favourite ingredients, team up to make this wonderful, please-all sandwich.
While both are yummy ingredients, they are both mildly sweet, so we have added capsicum and green chillies for a touch of spice, and of course, a lot of cheese to spruce up the sandwich!
....
Recipe #42420
Cheesy Corn and Carrot Sandwich, Travel Sandwich
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Recipe# 15662
28 Jun 18
Sub Mumbai by neelachadha
No reviews
A perfect melt in the mouth alternative to grilled sandwiches or pizzas are presented with this sub Mumbai recipe. The slit bread rolls are filled with pizza sauce, cheese and chopped vegetables and the grilled till crispy.
Recipe #15662
Sub Mumbai
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Indo Mexican Macaroni by Tarla Dalal
In an unimaginably exciting zone of fusion cuisine, this dish brings together exciting elements from
Indian Italian and
Mexican cooking! It’s a layered pasta dish, with a cheesy, spicy and t ....
Recipe #92
Indo Mexican Macaroni
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Recipe# 15458
19 Jun 18
Baked Rajmah Delight by amarpreetsonia
Baked rajmah delight presents a protein and calcium rich baked beans recipe with the cooked rajmah beans topped with chopped capsicum and grated cheese and then baked till the cheese melts. Enjoy with toasted french bread.
Recipe #15458
Baked Rajmah Delight
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Tomato, Mushroom and Spinach Pizza by Tarla Dalal
An innovative and healthy snack that is well worth the extra trouble! use whole wheat pizza bases and a range of exciting but low calorie toppings to create this colourful pizza. Remember not to indulge in it too often, however tempting it may look and taste! make it a occasional treat.
Recipe #22281
Tomato, Mushroom and Spinach Pizza
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Bunny Chow by Tarla Dalal
Here’s an awesomely tasty fast food from the kitchens of South Africa. An all-time favourite in that region, Bunny Chow or Bunny as it is fondly called is made by hollowing out a loaf of bread and filling it with tongue-tickling curry.
Believed to have its roots in the Durban
Recipe #42562
Bunny Chow
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Soya
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