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2565 Occasion recipes
Last Updated : Feb 12,2024
Recipe# 10384
05 Aug 02
Sabudana Wada By sandhyan by sandhyan
No reviews
Sabudaana or sago pearls is a fiber dense cereal. Crispy sabudana wada incorporates the benefits of sabudana into a delectable crispy snack. The vadas are spiced with jeera,salt, etc and deep fried to get a healthy and tasty crispy sabudana vadas.Serve with Curds and coconut chutney
Recipe #10384
Sabudana Wada By sandhyan
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Recipe# 11097
27 Mar 02
Sabudana Wada By seema65 by seema65
No reviews
Sabudaana or sago pearls is a fiber dense cereal. Crispy sabudana wada is a great way of incorporating the benefits of sabudana into a delectable crispy snack. The wadas are spiced with jeera,salt, etc and deep fried to get a healthy and tasty crispy sabudana vadas.Serve with Curds and coconut chutn ....
Recipe #11097
Sabudana Wada By seema65
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Recipe# 10094
19 Dec 03
Sabudana Wada By singhr by singhr
No reviews
If the mixture is mixed with little (one table spoon) corn flower then the shape of wada is more perfect.
Recipe #10094
Sabudana Wada By singhr
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Recipe# 10426
20 Sep 02
Sabudana Wada By sudhaganesh by sudhaganesh
No reviews
Sabudaana or sago pearls is a fiber dense cereal. Crispy sabudana vada incorporates the benefits of sabudana into a delectable crispy snack.The vadas are spiced with jeera,salt, etc and deep fried to get a healthy and tasty crispy sabudana vadas.Serve with Curds and coconut chutney
Recipe #10426
Sabudana Wada By sudhaganesh
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Recipe# 9853
05 Feb 03
Sabudhana Kichidi by bhavish
No reviews
Easy to make and very filling after a whole day of fasting. make and enjoy
Recipe #9853
Sabudhana Kichidi
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Recipe# 16481
31 Oct 06
Saffron&elaichi Crepes by Nayla
No reviews
A famous french recipe, ideal for desserts ands served with ice-cream or other sweet sauces.
Recipe #16481
Saffron&elaichi Crepes
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Recipe# 9871
09 Mar 02
Sago and Potato Gulabjamuns by vaishnavdhara
No reviews
When you make these gulabjamuns you will always want to go on a fast. one can also soak the sago and boil the potatoes ahead in order to lessen the time for cooking.
Recipe #9871
Sago and Potato Gulabjamuns
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Recipe# 15654
14 Oct 04
Sago Chat by riaraghav
No reviews
Sago chat is made by placing the crispy fried sago or Sabudana cutlet on the plate and then topping with beaten curd, sweet chutney and spicy green sauce.
Recipe #15654
Sago Chat
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Recipe# 11753
20 Jun 03
Sago Pakoda by jolu
No reviews
An authentic and very easy to prepare sago pakoda recipe using soaked sago or sabudana, potatoes and green chilies. Also known as sabudaana vada, this snack tastes superb with coriander and tomato chutney. Go Relish!
Recipe #11753
Sago Pakoda
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Recipe# 12065
12 Mar 01
Sago Upma by bond
No reviews
The sago upma is a delectable upma recipe with soaked sago or sabudana as ingredient. The sago upma is cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, sago upma is easy and delicious variation to a traditio ....
Recipe #12065
Sago Upma
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Recipe# 11694
20 Jun 03
Sago Vada by jolu
No reviews
Sago or sabudana is a fiber dense cereal. Sago vada incorporates the benefits of sago pearls into a delectable crispy snack. The sago vadas are spiced with jeera,salt, etc and deep fried to get a healthy and tasty vadas.Serve with Curds and coconut chutney
Recipe #11694
Sago Vada
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Sama Panki, Farali Sanwa Panki by Tarla Dalal
No reviews
sama panki recipe |
farali sama panki |
rajgira, arrowroot, sama panki with curds | with 30 images.
sama panki is a popular snack made during fasting in India. Learn to make
Recipe #32544
Sama Panki, Farali Sanwa Panki
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Recipe# 2830
26 Nov 13
Samosa Kadhi Chaat by Tarla Dalal
No reviews
Traditionally, samosas are served with chutney or chole, but this one which is a personal favourite of mine, is a bit different. I have experimented serving them with a coconut kadhi and to add some crunch to the dish, I have added chopped spring onions. This chaat is a meal in itself! The coconut ....
Recipe #2830
Samosa Kadhi Chaat
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Sangria by Tarla Dalal
No reviews
Trade its roots to the Mediterranean. A soothing, wine-red cocktail. Only it's non-alcoholic.
Recipe #723
Sangria
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Recipe# 41337
28 Dec 16
Santa Pocket by kalyani kn
No reviews
Santa Pocket, fruity, nutty chocolaty sweet for Christmas. This irresistible dessert will be loved by young and old alike.
Recipe #41337
Santa Pocket
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Recipe# 13871
04 Dec 15
Sarson ka Saag ( Subzi) by vinodsharma
No reviews
Simply follow the steps here and recreate the favorite sarson ka saag at home and enjoy it with makke ki roti (breads made from maize flour). The sarson ka saag is prepared from mustard greens and taste heavenly with dollops of butter added on the top.
Recipe #13871
Sarson ka Saag ( Subzi)
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Recipe# 13427
18 Jan 01
Saur Cream Shrikhand by kpandya
No reviews
Presenting a popular Gujarati dessert recipe, Saur cream Shrikhand with sour cream
Recipe #13427
Saur Cream Shrikhand
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Recipe# 39493
23 Jul 14
Recipe #39493
Schezuan Macaroni Snack
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Recipe# 34273
24 Feb 11
Sebfal ki Rabdi by Foodie#434850
No reviews
Sebfal ki Rabdi, apple based thick milk rabdi.
Recipe #34273
Sebfal ki Rabdi
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Recipe# 15067
09 Apr 04
Semiya Payasam By kamalacute by kamalacute
No reviews
Seviyan payasam is a traditional payasam or sweetened milk based dessert recipe with the Seviyan or vermicelli as main ingredients. The Seviyan is cooked with milk and sugar and then served decorated with chopped nuts and elaichi powder.
Recipe #15067
Semiya Payasam By kamalacute
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Recipe# 15454
27 Aug 04
Semiya Payasam By kavihareni by kavihareni
No reviews
The delectable combination of roasted semiyan or vemicelli and thickened milk in this Semiya payasam recipe is sure to entice all. Thee simple and handy ingredients makes ths payasam or kheer recipe an easy and quick dessert recipe.
Recipe #15454
Semiya Payasam By kavihareni
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Recipe# 39951
24 Jan 15
Sesame Coconut Chutney by Foodie #627191
No reviews
I made the sesame coconut chutney when i made poha dosa. it was superb with the poha dosa.
Recipe #39951
Sesame Coconut Chutney
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Recipe# 10119
27 Dec 03
Sesame Ladoo - Sk by sumagandlur
No reviews
Laddoos should be rolled when the mixture is still warm, as the mixture starts turning solid when cool. til laddoos should be nice and hard and one can store them in a container for ten to twelve days.
Recipe #10119
Sesame Ladoo - Sk
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Recipe# 39949
24 Jan 15
Sesame Rice Or Ellu Saadam by Foodie #627191
No reviews
I have hobby of cooking and every week I try to cook new recipe.and this recipe came in my mind.
Recipe #39949
Sesame Rice Or Ellu Saadam
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Soya
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