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Vatana ni Kachori, Matar Kachori, Green Peas Kachori by Tarla Dalal
Making perfect kachoris is an art, and nothing short of it. The ideal cover, which is crisp and flaky but not too oily, and a soft filling, which is neither dry nor soggy, are all essential elements of the perfect kachori. Here, we present a recipe that is quite easy to follow and guaranteed to give ....
Mushroom and Bell Pepper Pizza, Mushroom and Capsicum Pizza by Tarla Dalal
You can rely on capsicum to steal the show! When you use capsicum in a dish, you do not need to worry about using other complex ingredients or seasonings, because capsicum itself is so flavourful and aromatic, it is sure to make the dish irresistibly delicious.
This Mushroom and Bell Pepper Pi ....
09 Feb 16
Orange Ice Cream by Tarla Dalal
Refresh your senses with this tangy Orange Ice-Cream, which is also unbelievably easy to make. Leaving aside the setting time, this recipe takes just about nine minutes to make.
The balance of milky and tangy flavours is ideal, which makes this ice-cream very appealing to the palate. Try it on ....
08 Feb 16
07 Feb 16
Kadhai Paneer, Punjabi Kadai Paneer Subzi by Tarla Dalal
A tantalizing dish to rustle up when you are in a hurry. Replace the paneer with mixed boiled vegetables to make subzi kadai.
A hot bowlful of this subzi can perfectly match any Rotis
of your choice.
06 Feb 16
Apple Rabdi, Seb Rabri, Apple Rabadi by Tarla Dalal
A fruity twist to the popular rabadi! Apple not only contributes its unique flavour to this sweet, it also helps to thicken the rabadi very quickly thereby adding to the convenience too.
Apple rabadi tastes fantastic all by itself, or can be used as a topping for hot Ma ....
01 Feb 16
Lauki ki Kheer, Doodhi Kheer Recipe by Tarla Dalal
Who does not like to dig into kheer
, the all-time favourite desi dessert! But, if that lovely treat has left back a stain of guilt in your heart, then perhaps you can try this kheer with a difference! A reasonably healthy way to satisfy your sweet ....
28 Jan 16
Uttapam Pizza by Tarla Dalal
What a fun way to make use of leftover uttapas! The Uttapam Pizza is so tasty that your kids will want you to make this every time you make dosa batter. From onions and capsicum, to pizza sauce and cheese, the Uttapam Pizza has all the basic ingredients that go into your favourite pizza.
Put o ....
28 Jan 16
Ghughra, Vatana na Ghughra, Green Peas Ghughra by Tarla Dalal
Whether deep-fried for the indulgent or baked for the health-conscious, ghughras make tea-time significantly more interesting! fry the ghughras just before serving as they tend to get cold and soggy after a while.
You could also try the healthier alternative of baking the ghughras at 200ºc for ....
27 Jan 16
Bottle Gourd, Carrot and Beetroot Halwa, Microwave Recipe by Tarla Dalal
We would all have tried carrot, bottle gourd or beetroot halwas sometime or the other. Let’s make something all the more special now, by combining all these together into one wonderful, colourful treat.
With a nice orange-pink hue, a fantastic grainy texture and a mind-blowing flavour, this Bo ....
27 Jan 16
Mushroom Pizza, Veg Mushroom Pizza by Tarla Dalal
A very unique Mushroom Pizza, which will delight your palate with its creaminess! This Veg Mushroom Pizza has myriad fascinating toppings like mushrooms and onions seasoned liberally with herbs and spices, which give it a peppy flavour too, but what makes it unique is the addition of cream, which gi ....
26 Jan 16
Chocolate Coconut Phirni with Walnuts by Madhu Parwani
Usually I make coconut phirni and chocolate phirni as two separate dishes.But on my daughter's birthday while making her favourite dish, an idea suddenly struck me what if I combine these two dishes. My husband and daughters liked it very much.
24 Jan 16
Moong Dal Sheera, Quick Moong Dal Sheera by Tarla Dalal
This recipe is ambrosia for all sweet lovers, especially those fond of sheera
. This recipe is divine. It is coarse and sweet. It generally takes a long time to cook, but this recipe is made in just 20 minutes.
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