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Last Updated : Jan 01,0001




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Recipe# 38060
22 Mar 13

 
 
by Neha Moondra Shah
No reviews
A mouthwatering colourful recipe made from capsicum,onion,and corn that looks good,smells great and tastes wonderful
Grated Yummy Boiled Egg Sandwich with Chilli Sauce and Mayo
Recipe# 42557
26 Apr 18

 
 by Mohammed Fahim
No reviews
Grated Boiled Egg Sandwich is a protein rich recipe for kids lunch box and even for elders. Quick and simple recipe. that gets ready in just few minutes. Loved by children of all ages.
Recipe# 41518
08 Feb 17

 
 by kalyani kn
No reviews
Cheesy Layers, a baked starter with layers of cheese, butter, toasted vegetables and olives between pastry sheets. Serve with a dip or tomato ketchup..
Recipe# 41050
25 Jul 16

 
 
by Raisa Mhatre
No reviews
Spinach and Corn Baked Samosa is green from outside (spinach juice coating) and has corn filling inside. This is a baked dish and hence is healthy to eat for both children and adults. Spinach and Corn both are rich in iron and proteins which helps boosts immunity during monsoons and combat illness.
Recipe# 41153
26 Sep 16

 
 by Jyoti V B
No reviews
Fig (Anjeer) rolls are extremely healthy and easy to make too! The filling of this role is a combination of khoya and anjeer, and can be made in advance. The rolls can be prepared instantly! This is a very good option for lunch instead of the usual chapati and curry.
Recipe# 41271
25 Nov 16

 
 
by Radha Hoizal
No reviews
Green Garlic in Gravy is a unique sabji with a coconut based gravy. Chana dal in the paste helps thicken the gravy, while tamarind and jaggery gives it a little tany sweet tate. Relished this delicious subaji with roti, naan or steamed rice.
Recipe# 40485
28 Oct 15

 
 by Rekha Ghadawala
No reviews
Coconut Sago Pudding with Toasted Coconut is an unusual pudding for fasting days. Enjoy warm or chilled.
Recipe# 40518
20 Nov 15

 
 by Motions and Emotions
No reviews
Cheese Crackers, these melt in mouth crackers are full of taste and cheesy. You can store and enjoy anytime , are also good to make and store and serve when unexpected guests arrive.
Recipe# 40532
27 Nov 15

 
 
by Motions and Emotions
No reviews
Dry Fruits and Nuts Ladoo, a healthy ladoo without any sugar, jaggery or any other artificial sweetener. Also makes a good energy packed snack for young and old alike.
Recipe# 40736
30 Mar 16

 
 
by sneha sadhwani
No reviews
This is a healthy and tasty version of biscuits. Rajma is high in dietary fiber and a very helpful food for all diabetics and individuals with high cholesterol and triglyceride levels.
Recipe# 9043
01 Dec 23

 
 by viji
No reviews
One can heat ghee and pour it into besan&saffron well in advance and keep it aside(2-3 hrs prior)

use a heavy bottomed vessel for the best result.
Recipe# 14570
16 Oct 23

 
 
by veenasreenivas
No reviews
Dal Poha (Bisi Bele Avalakki) is a South Indian breakfast recipe with poha or rice flakes cooked with roasted dals, tamarind pulp, powdered Indian masalas and then served hot with chopped coriander and coconut shavings as garnish.
Recipe# 10596
26 Nov 02

 
 
by cellymonika
No reviews
Sabut lal mirch ka achar is a hot and spicy pickle or achar recipe with whole red chillies stuffed with an array of spice powders and mustard oil. Find many easy to prepare achar recipe, red chilli, green chilli pickle recipes at tarladalal.com
Recipe# 14814
27 Jan 23

 
 by pearlie
No reviews
Greens and dhal is a healthy lentil recipe with nutrient dense greens like spinach, fenugreek and mustard greens cooked with lentils. The fried onions, tempering of mustard seeds and green chillies add to the spiciness of this green dal recipe.
Recipe# 10879
20 Jun 23

 
 by meenakshipal
No reviews
Kaala jeera pani for treatment of fever is a simple home remedy to alleviate all discomfort associated with flu or fever. You are sure to find many simple home remedies , tips, recipe ideas at tarladalal.com
Recipe# 14304
13 Nov 23

 
 by sudershana_sehgal
No reviews
Vegetable dalia is a great breakfast recipe with broken wheat cooked in water along with vegetables and seasonings. A fiber rich and energy giving vegetable dalia is quite simple to prepare and also delicious when served hot with chopped coriander leaves as garnish.
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