Pea and Mint Soup


by


Added to 5 cookbooks   This recipe has been viewed 5192 times

A novel soup recipe, Pea and mint soup is a vegetable soup with a difference. The pea and mint combination is unusual but in the soup tastes great. A perfect winter soup recipe.

Add your private note

Pea and Mint Soup recipe - How to make Pea and Mint Soup

Preparation Time:    Cooking Time:    Total Time:     4

Ingredients

25 gms. butter
1 chopped onion
225 gms diced potaoes
450 gms frozen or fresh peas
6 ml. water
10 sprigs of fresh mint
salt and freshly crushed black pepper to taste
castor sugar and fresh cream (optional)
Method


  1. 1. melt the butter in large saucepan, add onions and fry gently for 5 minutes.
  2. 2. add the potatoes and stir well. cover and cook for 10-12 minutes.
  3. 3. stir in peas, water and half the mint. cover and simmer for 15-20 minutes until potatoes are tender.
  4. 4. puree, then sieve. season with salt, pepper and a bit of castor sugar.
  5. 5. can be served hot or cold. swirl a little cream on each portion, if you like.



Member Photo
This recipe was contributed by prakash12 on 09 Dec 2000


Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews