Nutritious Four Dekker Parrata
by Foodie #76713
Added to 2 cookbooks
This recipe has been viewed 6901 times
You can put one sweet layer than one cabbage filling one than dry fruits one than carrot one,any alteration can be made.
[2] instead of cabbage you can take peas, or beans too.
- Make dough by adding all its ingredients keep aside for 10 min,knead well,make 12 balls out of it,roll each in chappati shape shallow fry 6 paratas from both side,keep aside,fry rest 6 from one side only.
- Take 1 parata [fried from one side]with fried portion upside facing fill in it by uniform spreading mixture prepared by mixing all the ingredients in number one[khoya grated+sugar+cardamom powder],on it keep parata fried from both side cook it little on a griddle by pressing with spoon on it spread mixture nuber
- 2squeeze out lemon juice over carrots addsalt cumin powder,green chille,dry roast it till water evaporates]cover it with another parata cooked from both side.
- Cook it for 2 min spread on it number 3 mixture just mix it up and spread,cover with another parata cooked from both side,cook for 2 min,on it spread mixture no 4 mix all dry fruits and paneerand sugar and cardamom powder
- ,cover with parata cooked from one side,cook with ghee by pressing,turn it upside down and cook till golden brown
- Keep it in a plate cut into 4 pieces from centre and serve with raita and pickles or chutney as per your taste of interest
Other Related Recipes
This recipe was contributed by Foodie #76713 on 12 Jul 2002
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe