Added to 1 cookbook
This recipe has been viewed 10322 times
Try this one instead of the normal puri..You are sure to like it.
Add your private note
Corn Puri recipe - How to make Corn Puri
Preparation Time:    Cooking Time:    Total Time:    
6Makes 6 servings
Method- Combine the above ingredients and form into a stiff dough using enough warm water.
- Leave the dough for 25 to 30 minutes to rest.
- Roll into small puris on an oiled surface or roll between 2 plastic sheets.
- Deep fry till golden brown.
- Serve hot with curd and pickle..
- Enjoy..
Other Related Recipes
This recipe was contributed by MOONBEAMS on 28 Jun 2011
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe