Basil Raita
by damyantiben
This recipe has been viewed 12056 times
Basil is a holy and divine ingredient. It blends beautifully with pineapple to make this delicate raita!
Method- Whisk the curds till smooth and add all the ingredients and mix well.
- Garnish with pomegranate seeds and serve chilled.
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This recipe was contributed by damyantiben on 16 Nov 2020
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5 of 10 users found this review useful
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