Added to 2 cookbooks
This recipe has been viewed 10728 times
The babaganoosh is a eggplant based preparation wherein the eggplants are baked and then pulped into a coarse mixture along with garlic, lime juice and cumin powder. A delicious side dish with toasted breads.
Add your private note
Baba Ganoosh recipe - How to make Baba Ganoosh
Preparation Time: Cooking Time: Total Time:
4
- Bake eggplants in 450 degree oven for 50 minutes. remove eggplants
- From oven and allow to cool. peel eggplants and put pulp in a
- Blender or food processor. add the other ingredients and mix
- To desired consistency. some people like to keep a course
- Consistency and some people like to blend the ingredients into a
- Smooth paste. serve at room temperature with toast
- Points and/or pita bread that has been cut into pie pieces
Other Related Recipes
This recipe was contributed by casatina on 01 Jun 2001
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe