American Halwa
by ritukishore
Added to 9 cookbooks
This recipe has been viewed 14686 times
Here is an easy to prepare and delicious dessert recipe, american halwa which is quite unique from the traditional halwas. The pistachios are sliced and roasted with butter and then blended with milkmaid or condensed milk along with dates and powdered sugar.
Method- Cut pista in small pieces and keep aside.
- Heat the butter in a , add pista and dates and saute for 2 minutes.
- Add the condensed milk, mix well and remove from the flame.
- Remove from the flame and make rolls of the mixture.
- Roll them in powdered sugar and keep aside to cool.
- Refrigerate for 8 to 10 hours.
- Cut into desired shapes and serve chilled.
Other Related Recipes
This recipe was contributed by ritukishore on 13 Aug 2011
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe