16 May 13
Hyderabadi Baghara Baingan by Tarla Dalal
This recipe of Baghara Baingan is a traditional one and lives up to the reputation of this cuisine.
16 May 13
Vegetable Kolhapuri, Vegetarian Kolhapuri Recipe by Tarla Dalal
This popular spicy mixed Vegetable Kolhapuri preparation has many variations.
I have chosen this recipe which is a semi- dry vegetable closest to the traditional one and uses a mixture of desiccated coconut along with other spices as the base for the gravy.
Serve with traditional
28 Nov 16
Crispy Corn Chaat by Foodie#448531
Crispy Corn Chaat is is truly a tongue-thriller! Besan and cornflour coated crunchy corn are tossed with onions, chillies and tomatoes, with a squeeze of lemon juice. Can be served as a tea-time snack and is also good to serve when entertaining. Just be careful when you deep-fry as it splutters a lo ....
29 Nov 16
Eggless Apple Cake by Tarla Dalal
The best thing about using apple in any dessert is that it appeals to everybody. It has a soft texture, pleasing aroma and mild taste, which everybody will enjoy.
The Apple Cake is one such creation that focuses on apples. Slices of apple are arranged like a beautiful rose, atop a base of plain ....
20 Aug 13
Sugarcane and Ginger Granita by Tarla Dalal
Your favourite summer drink, Ganne ka Ras, can now be served in a more sophisticated way when made into a granita. Buy freshly squeezed sugarcane juice and freeze it quickly as it darkens very quickly.
22 Feb 00
22 Feb 00
Chilli Rellenos by Tarla Dalal
Delicious chilli bhajias stuffed with cottage cheese.
23 Jul 09
Fresh Ginger Turmeric Pickle by Tarla Dalal
This is another day-to-day pickle which can be served with grilled dishes, parathas, khichdi, dal-chawal and virtually everything on the Indian menu. Fresh ginger has a warm, fresh aroma and is not fibrous. It turns to a bright pink colour when combined with lemon juice. Fresh white turmeric (amba ....
14 Nov 11
04 Feb 12
21 Nov 16
French Fries in Barbeque Sauce by Tarla Dalal
Watch French Fries transform into an exciting starter
, with a little help from capsicum and barbeque sauce.
The crunchy and mild spiciness of capsicum improves both the mouth-feel and taste of this dish, while a dash of barbeque sauce gives it a fab ....
24 Nov 16
Chilli Cheese Toast, Baked Chilli Cheese Toast by Tarla Dalal
The use of two varieties of cheese in just the right proportions and a sprinkling of mustard powder along with the chilli flakes makes this version of Chilli Cheese Toast very special.
Adding a little milk to the cheese ensures it coats the bread well and doesn’t dry up while baking.
28 Jan 13
Cheese and Carrot Rolls by Tarla Dalal
Easy and quick to make, these little rolls with their unusual combination of cheese and carrots will be a surprising hit!
22 Nov 16
Chocolate Eggless Sweet Crêpes, Basic Dessert Crêpes by Tarla Dalal
Crepes are thin pancakes with a lovely, melt-in-the-mouth texture. You can definitely dig into a few warm crepes laced with honey for breakfast, but these delightful creations are used more popularly for making fabulous d ....
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.