Tarla Dalal has contributed 7980 recipe photos
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Recipe# 1565
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Coco-peanut Soup ( Saatvik Recipe) 
by Tarla Dalal
For the coconut lovers. Crunchy peanuts make the soup tastier.
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Recipe# 3865
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Gavarfali ki Subji by Tarla Dalal
Gavarfali or "cluster beans" as they are also called, are an integral part of Rajasthani cooking. They are always strung and boiled before use. There are quite a few ways in which this vegetable is cooked. One way is with potatoes and dried spices. Another way is with a variety of other vegetables ....
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Recipe# 3853
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Amlana by Tarla Dalal
A delicious appetiser that can be served along with a meal or at any time of the day as cooling refresher in the hot desert summers. Sweetened tamarind water spiked with black salt,pepper and cardamom powder. Serve this drink topped with plenty of ice cubes to thoroughly enjoy its sweet and tangy fl ....
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Recipe# 3906
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Mogar aur Chasni Chawal 
by Tarla Dalal
Rajasthani food is chilli hot, and can more than raise the temperature of your body! I presume that is the reason why Rajasthanis are so fond of eating sweets which take the bite off anything that is spicy. Mogar and chasni chawal is one such fine example, where spicy moong dal or mogar is eaten ....
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Recipe# 36242
11 Feb 13
This original Tarla Dalal recipe can be viewed for free
Choco Chickoo Smoothie ( Burgers and Smoothies Recipe) by Tarla Dalal
What makes the choco chickoo smoothie really different is the use of delicious chocolate ice-cream instead of vanilla ice-cream. The chocolate flavour combines beautifully with the chickoos.
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Recipe# 1455
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Tomato Shorba ( Desi Khana) 
by Tarla Dalal
Tomato shorba is a tangy soup made from tomatoes and coconut milk, mildly spiced with cumin seeds and green chillies. The addition of jaggery imparts a slight sweetness and reduces the sourness of tomatoes, making the soup all the more pleasing to the palate.
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Recipe# 5622
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Chick Pea and Soya Tikkis ( Recipe for Bright Vision) by Tarla Dalal
Tikki, a traditional indian snack, made healthy and nutritious to strengthen your eye muscles with its vitamin b1 and zinc rich ingredients.
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Recipe# 5294
29 Oct 13
This original Tarla Dalal recipe can be viewed for free
Healthy Kofta Kadhi by Tarla Dalal
Add sprouts and steamed vegetable koftas to transform a simple gujarati kadhi into a healthier version. Low fat curds made with skim milk powder ensures that it is low in fat and contains low cholesterol.
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Recipe# 5544
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Chick Pea and Soya Tikkis ( Healthy Heart Recipe) by Tarla Dalal
Tikki, a traditional indian snack is presented with a variation here. The additional soya helps to decrease cholesterol, while the chick peas give the indian flavour to the dish. The tikkis are made in just 1 teaspoon of oil to add only 20 calories to your diet, instead of adding 80 calories by bein ....
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Recipe# 3880
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Pithore Kadhi by Tarla Dalal
This kadhi is similar to a pakoda kadhi except that these pakoda like "pithore" are made differently. The kadhi is tangy because it uses sour curds instead of fresh curds. The Rajasthanis have acquired a taste for sour curds but not many of us can appreciate such a sharp kadhi. You can use fresh cur ....
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Recipe# 3885
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Palak Toovar Dal by Tarla Dalal
A spicy spinach and lentil preparation that you will enjoy with steamed rice or khoba rotis. Do not overcook this dal as the spinach tends to discolour quickly.
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Recipe# 3871
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Gavarfali ki Sukhi Subji 
by Tarla Dalal
Due to scant rainfall, very few vegetables grow in Rajasthan. Gavarfali is one of the few commonly available and abundantly used vegetable in this region. There are several interesting ways in which gavarfali is cooked, mostly with potatoes to make a dry vegetable or in a curd based gravy. This rec ....
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Recipe# 3877
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Palak Mangodi by Tarla Dalal
Jodhpuris are extremely fond of moong dal mangodis, which they cook in a variety of ways. Their food includes a lot of greens, so that is perhaps how this combination came about. Mangodis tossed in a spicy spinach gravy makes a mouth-watering treat. You can make mangodis very easily at home or you ....
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Recipe# 3901
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Aam ki Launji ( Rajasthani Recipe) 
by Tarla Dalal
Raw mangoes are supposed to be "cooling" for our body system. To beat the intense desert heat, a drink called "kairi ka pani" is made using raw mango pulp, flavoured with jeera powder, sugar and black salt. This recipe is another way to combat the heat. Raw mangoes are tempered with fennel and nigel ....
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