Tarla Dalal has contributed 8861 recipe photos
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Recipe# 1663
04 Jul 13
This original Tarla Dalal recipe can be viewed for free
Sambhar ( Idlis and Dosas) 
by Tarla Dalal
Sambhar and chutney are inseparable from idli and dosa! sambhar is made almost every day in south indian households, and relished with savoury snacks as well as rice. It also balances a meal by bringing in a lot of pulses and veggies.
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Recipe# 1666
04 Sep 12
This original Tarla Dalal recipe can be viewed for free
Sambhar Masala by Tarla Dalal
Instead of using a bought masala to make your sambhar, make it on your own. It will definitely taste better and fresher and even more economical. You will never go back to the store bought once you taste the result with this easy to make spice mix.
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Recipe# 2011
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Kesar Rasmalai by Tarla Dalal
Rasgulla discs soaked in sweetened saffron flavoured milk. Next to rasgullas, this is the most popular Bengali sweet outside Bengal. A well made rasmalai well melt in your mouth.
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Recipe# 30960
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Aloo Khaas by Tarla Dalal
A truly spectacular marriage of spices creates this delightful dry potato subzi. Using potato roundels and spices like cumin seeds, aniseed, nigella seeds, fenugreek seeds and chaat masala, this dish is a treat for your taste buds. The Kashmiri red chillies add the required spark of colour to the di ....
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Recipe# 38600
30 Mar 13
This original Tarla Dalal recipe can be viewed for free
Garlic Roti ( Gluten Free Recipe) by Tarla Dalal
Garlic, green chilli paste and sesame seeds add a distinctive flavour to these otherwise bland rotis. For best results, serve these easy-to-make rotis with a smattering of ghee.
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Recipe# 1701
28 Jan 15
This original Tarla Dalal recipe can be viewed for free
Poha Idli by Tarla Dalal
Super soft idlis made with a combination of broken and beaten rice, the Poha Idli is also relatively convenient to make compared to the traditional idli because idli rawa is used instead of whole idli rice. This helps you make the batter quicker and also ensures a perfect consistency, without having ....
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Recipe# 32729
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Baby Corn Fritters ( Kebabs and Tikkis Recipes) by Tarla Dalal
Batter-fried baby corn strips served chilli garlic sauce. An all-time chinese favourite!
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Recipe# 30982
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Baby Corn Fritters by Tarla Dalal
Whip up a desi delight with the hugely popular baby corn. Baby corn marinated in buttermilk and deep fried a perfect start to a meal.
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Recipe# 30964
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Sheermal ( Mughlai Khana) 
by Tarla Dalal
Sheermal is one of the most appreciated and popular mughlai breads world over. It is prepared with plain flour loads of ghee and cream. It uses milk for kneading the dough instead of water and is slightly sweet owing to the sugar added to it. Cardamom powder and saffron are add flavoring to this del ....
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Recipe# 37761
Yesterday
This original Tarla Dalal recipe can be viewed for free
Korma Biryani by Tarla Dalal
Korma gravies are very popular with most people. A korma gravy can be combined with everything from vegetables to paneer. Here is an innovative recipe of a layered biryani made with korma gravy and rice that has been flavoured with whole garam masalas and saffron. Enjoy this dish with any dal of you ....
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Recipe# 30962
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Nawabi Naan by Tarla Dalal
Naan is the most well-known Indian bread and is fast gaining popularity the world over. The naan is leavened bread prepared in the traditional tandoor. However for those of us who do not have tandoors in our kitchens, here is a great way of preparing the naan using an inverted pressure cooker. Thi ....
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Recipe# 30939
Today
This original Tarla Dalal recipe can be viewed for free
Afghani Paneer by Tarla Dalal
The Mughal maharajas had an umpteen number of chefs who spent laborious hours toiling in the kitchens to prepare the perfect meal. They ground most ingredients to powders to ensure the perfect eating experience. Though not as time consuming this recipe uses a powder of melon seeds, cashew nuts and p ....
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Recipe# 34572
Yesterday
This original Tarla Dalal recipe can be viewed for free
Makai Korma ( Microwave Recipe) 
by Tarla Dalal
You will be pleasantly surprised to note that Makai Korma, a preparation of fresh grated corn in traditional coconut gravy, can be made in 7 minutes using the microwave!
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Recipe# 276
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Paneer Makhanwala by Tarla Dalal
Tasty but not spicy. Cooked in cream and tomato sauce.
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