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Another karela delighancy-an innovative calcium rich kadhi! Keep in mind however that the karelas must be well cooked before adding the curds and spices to remove most of its bitterness. Enjoy it unusual flavours with Soyabean Biryani.
Preparation Time: 10 mins.Cooking Time: 15 mins.
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A good kadhi recipe with the addition of chopped karela to give the right mouth feel.
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