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76 olives recipes
Last Updated : May 05,2018
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15 Jun 14
Nachos with Salsa and Baked Beans by Tarla Dalal
A salad, a snack or something in between? Nachos with Salsa and Baked Beans is a snack that makes you think. With uncooked salsa, baked beans and a creamy cheese sauce arranged temptingly atop corn chips, it causes a burst of flavours and textures in your mouth. The exotic garnish with olives, sprin ....
15 Jun 16
Spicy Creamy French Fries by Tarla Dalal
Check out your favourite French Fries in an all-new avtar! Crispy potato fries are drowned in a cheesy sauce that features peppy spices and crunchy spring onions.
A dash of sweet chilli sauce and a sprinkling of spiky olives and jalapenos adds more spice to the dish, making the Spicy Creamy Fr ....
08 Aug 17
Mug Pizza, Quick Microwave Veg Mug Pizza by Tarla Dalal
You’ve heard of mug noodles, mug soups and even mug cakes, but how about a Mug Pizza? Truly a treat for the adventurous, every gooey, saucy bite of this Mug Pizza is a delight to savour.
Although this is made quite easily by cooking a quick-fix pizza dough in a mug, the pizza sauce, herbs and se ....
29 Jun 17
Mexican Vegetable Faheeta by Tarla Dalal
Flour tortillas jam-packed with the goodness of vegetables, and topped with molten cheese and green salsa..... undoubtedly a culinary treat!
Do try other Jain friendly international recipes like American Chopsuey
07 Apr 18
Lebanese Toasted Sandwich with Spicy Garlic Hummus by Tarla Dalal
Here is a unique sandwich, which brings together a range of exotic veggies, a spicy garlic hummus, and toasted whole wheat bread.
The combination of ingredients is such that you get the best of taste and mouth-feel! The bread slices are lined with spicy garlic hummus, which has a more tongue-tin ....
16 May 14
Neapolitan Potato Salad by Tarla Dalal
The Neapolitan style of cooking is characterised by the famous piazzaiola sauce. It consists of peeled, chopped and deseeded tomatoes, garlic, basil or marjoram and olive oil. It is served with pasta, grilled dishes and pizzas. Cooked potatoes with deseeded tomatoes, the Neapolitan way are a favour ....
24 Aug 16
Italiano Salad ( Healthy Diabetic Recipe ) by Tarla Dalal
This oregano-flavoured tangy, crunchy macaroni salad is an evergreen favourite with pasta lovers. The dressing features an interesting combination of ingredients like herbs, garlic, chilli flakes, pine nuts and lemon juice.
Unlike the oily nature of most dressings, this healthier option uses o ....
11 Jan 09
Italian Style Cottage Cheese Salad by Tarla Dalal
This oregano-flavoured, tangy, crunchy macaroni salad is an evergreen favourite with pasta lovers. Paneer and bean sprouts add to the protein quotient of this salad, which is dressed in an interesting combination of herbs, garlic, chilli flakes, pine nuts and lemon juice.
24 Aug 16
Caramelised Capsicum Crostini ( Diabetic Recipe) by Tarla Dalal
A crostini is a small toast topped with a variety of ingredients, which is served as an appetiser. Native to Tuscany, the crostini range offers several classic toppings to choose from. This one consists of caramelised pepper and olives that are bound with cheese, used atop crusty whole wheat bread. ....
01 Jan 01
21 Dec 12
Pasta and Paneer Bake in A Cream Sauce by Tarla Dalal
Here is a fabulous casserole bake, flavoured with olives and coated with creamy sauce and cheese. Cottage cheese adds a crumbly texture to the dish.
11 Jan 09
14 Mar 15
Paneer, Cucumber and Dill Toast by Tarla Dalal
No-fuss, just fun… and of course good health too! This quick recipe just involves mixing the ingredients, and topping a whole wheat toast with them. What makes the Paneer, Cucumber and Dill Toast so attractive is the thoughtful combo of ingredients. Cooling cucumber goes well with calcium and protei ....
16 Jan 15
Cheesy Corn Tarts with Caramelised Onions by Tarla Dalal
Tiny bite-sized pizzas any one? Well, that is what the Cheesy Corn Tarts with Caramelised Onions will seem like to you. Cheese, corn, jalapenos and other popular Italian toppings, herby seasonings and crunchy caramelised onions sit atop dainty tarts to steal the diners’ attention. The aroma of onion ....
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