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333 grated ginger recipes


Last Updated : Apr 11,2024




कसा हुआ अदरक रेसिपी - हिन्दी में पढ़ें (grated ginger recipes in Hindi)
ખમણેલું આદુ રેસીપી - ગુજરાતી માં વાંચો (grated ginger recipes in Gujarati)
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Recipe# 9952
23 Aug 11

 by zerinb
No reviews
Channa bhatura is a popular punjabi snack or meal recipe with kabuli chana or chickpeas cooked in a spicy onion-tomato based gravy and served with fried indian bread called bhatura. Learn how to make chana bhatura at home with this easy to prepare, delicious channa bhatura recipe.
Recipe# 33678
14 Sep 11

 by Janani G Vikram
No reviews
Special tortoise-shell shaped dal vadas served on festival days in south (a spicier version of this is the famous south indian masala vada).
Recipe# 34660
07 Oct 11

 
by LOPA SHAH
No reviews
Famous south indian cuisine dosa but with little variation,to make it nutritious and healthy i have used oats and mixed vegetables.
Recipe# 14565
09 Dec 01

 by Archanarani
Potato aloo tikki is a popular and delicious tikki recipe which finds place in every heart. Boiled and mashed potatoes or aloo is made into a tikki( patties or cutlet) and roasted or shallow fried. The aloo tikki can be enjoyed plain with chutney or topped with Chole or in a burger. An excellent sn ....
Recipe# 9889
09 Oct 03

 by veenahegde
No reviews
Keep the peas boiled before starting the cooking, it saves the time, of cooking.
alu should be cut in to thin long pieces so that it cooks early.
use a nonstick kadai, in which only 1 tsp of oil is sufficient for the cooking.
Recipe# 14761
03 Sep 12

 by RICH123
No reviews
Mix vegetable khichdi is a simple recipe for preparing the popular rice and lentil based recipe called khichadi. Added vegetables to the dal and rice mixture makes the vegetable khichadi a complete meal in itself. Enjoy with fresh curds.
Recipe# 10724
29 Aug 11

 by sircar_moni
No reviews
The mouthwatering dum phool gobhi is a traditional north indian cauliflower delicacy where the phool gobhi or cauliflower florets are cooked under pressure (dum) in a rich spicy gravy.
Recipe# 15911
04 Apr 01

 by sonamalkani
Add Soya Bean Cutlets in your evening teatime menu and perk up the protein content of your diet. Enjoy these cutlets made from soya granules and veggies with chutney or ketchup.
Recipe# 12779
26 Sep 11

 by artimacedo
No reviews
The popular kashmiri dum aloo is a traditional north indian recipe wherein the aloo or potatoes are cooked with spices and onion-tomato paste under pressure or dum. Devour the classic kashmiri dum aloo ,cooked in a rich spicy gravy with naan or paratha.
Recipe# 12067
22 Apr 01

 by charvi
No reviews
1. cut vegetables into long pieces.
2. capsicum should be cooked before putting in the kadai with other vegetables since it is raw..
3. to boil the macaroni put little oil in it so that it will not stick to each other.
Recipe# 15983
08 Aug 11

 by koolkhats
No reviews
An easy recipe to prepare the all time favorite palak paneer by simmering the succulent paneer in a spicy palak puree. Serve with roti or rice with cream as topping.
Recipe# 11269
30 Aug 11

 by prashi
No reviews
A delectable farali kofta recipe cooked in a spicy onion tomato based gravy. The koftas are made from mashed boiled potatoes which are coated with rajgirha flour and then deep fried before simmering in the curry.
Recipe# 9152
26 Sep 11

 by brsekhar
No reviews
Kanjeevaram idli, a south indian idli specialty with an irrestible blend of cumin, peppercorns, curry leaves and grated coconut. The soft and spicy kancheevaram idlis taste superb and are also easy to prepare at home with this simple recipe.
Recipe# 15887
26 Sep 11

 
by gulshansethi
No reviews
An awesome kashmiri dum aloo is a favorite aloo or potato based rich and creamy treat recipe which is sure to win accolades for you. Enjoy this aloo dum with naan or parathas.
Recipe# 10069
27 Dec 03

 by sumagandlur
No reviews
Note: this method for soaking and salting of bitter gourd for any recipe, removes most of the bitter taste of the gourd.
shelf life: 1 week refrigerated

Recipe# 9552
27 Sep 11

 by purvi_parekh
No reviews
An amazingly flavorsome biryani rice recipe, kathal biryani with kathal (unripe jackfruit) and spices is a great way to show your culinary skills to your family and guests. Topped with chopped nuts and coriander leaves, kathal biryani takes you on a gastronomical trip.
Recipe# 12326
04 Aug 11

 by ranju36
No reviews
An indian cottage cheese recipe tossed with pasta and butter,paneer pasta makhni is truly an amazing pasta or vegetable recipe. The pasta dish enrobed with a spicy butter sauce can be served as side dish or snack.
Recipe# 11119
28 Jul 11

 by glorimarpr
No reviews
Prepare the best tasting channa dal or bengal gram preparation with this simple and delicious channa dal recipe. The channa dal is best paired with paratha or rice
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