Oats Nimki, Low Salt Recipe
by Tarla Dalal
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Nimki is a crunchy, diamond-shaped savoury Bengali snack. It is characterised by its crispness and appetizing flavour of cumin and pepper.
It can be enjoyed plain, or with tongue-tickling green chutney green chutney. In this recipe, we have combined whole wheat flour with oats to make a heart-healthy Oats Nimki.
Spices like pepper and jeera make up for the reduction in salt, ensuring that this healthy version tastes just as good as the traditional one.
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Nutrient values (Abbrv) per serving
Energy | 76 cal |
Protein | 2.4 g |
Carbohydrates | 11.6 g |
Fiber | 0.9 g |
Fat | 2.3 g |
Cholesterol | 0 mg |
Sodium | 66.8 mg |
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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No review of this type was found
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