Hare chane ke kebab video

Hare chane ke kebab video

Viewed 12371 times

Hare chane ke kebab video. Green power through and through, that's what the Hare Chane Ke Kebab is all about! A combination of ingredients like hara chana, paneer, mint and coriander makes this a iron, protein, calcium and vitamin rich recipe perfect for pregnant women, children and all others too. A combo of traditional flavour enhancers like ginger, green chillies, onions, lemon juice, etc., enhances the flavour and aroma manifold. The procedure of cooking this kebab on a tava with minimal oil instead of deep-frying it, makes this delectable snack all the more desirable.


Recipe Description for Hare Chane Ke Kebab

Soaking Time:  Overnight
Preparation Time: 
Cooking Time: 
Makes 14 kebabs


For Hare Chane Ke Kebab
2 1/4 cups soaked and boiled hara chana (dried green peas)
1 cup crumbled paneer (cottage cheese)
1/2 cup finely chopped onions
1/2 cup finely chopped mint leaves (phudina)
3 tbsp finely chopped coriander (dhania)
1 tsp finely chopped ginger (adrak)
1 tbsp finely chopped green chillies
1 tsp garam masala
1 tsp coriander (dhania) powder
1 tsp lemon juice
salt to taste
2 1/4 tsp oil for cooking

For Serving With Hare Chane Ke Kebab
green chutney


For hare chane ke kebab

  1. To make {span class="bold1"}hare chane ke kebab{/span}, blend the boiled hara chana into a smooth paste and transfer it into a deep bowl.
  2. Add all the remaining ingredients in a bowl, mix well and shape each portion into kebab to get 14 kebabs in all.
  3. Heat a non-stick tava (griddle) and grease it using 1/4 tsp of oil.
  4. Place 7 kebabs on it and cook the kebabs on a slow flame, using 1 tsp of oil, till it turns golden brown in colour from both the sides.
  5. Repeat step 6 to cook the remaining 7 kebabs with 1 tsp of oil.
  6. Serve the {span class="bold1"}hare chane ke kebab{/span} hot with green chutney.

See step by step images of Hare Chane Ke Kebab Recipe

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?