Chai-latte Smoothie


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Smoothie with Chai-latte and spices.

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Chai-latte Smoothie recipe - How to make Chai-latte Smoothie

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 serving
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For The Chai-latte
1 1/2 cups milk
2 cups water
1 tsp green cardamom (elaichi) powder
6 cloves (laung / lavang)
1 tsp cinnamon (dalchini) powder
1" ginger (adrak) washed scrapped n crushed
6 tbsp sugar
3 tbsp tea leaves or 6 tea bags

For The Smoothie
chai-latte ice cubes
1 cup cream chilled
1 big banana
6 big scoops ice cream
1 cup chilled milk
sugar to taste
For the Chai-latte

    For the Chai-latte
  1. Place water n the spices in the pot and boil on slow flame for 10 minutes.
  2. Add tea leaves or tea bags sugar and milk and again simmer for a few minutes.
  3. Switch off the flame n keep covered for 10 minutes.
  4. Cool strain n freeze into ice cubes.
  5. Combine the chai-latte ice cubes, banana, chilled cream, milk and ice cream scoops in a smoothie or mixer n churn till smooth.
  6. Adjust sugar to your sweetness.
  7. Serve immediately into chilled glasses.

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This recipe was contributed by MOONBEAMS on 17 Mar 2011

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