You are here: Home> Course > Indian Desserts , Sweets > Cakes > Apple Cinnamon Muffins, Eggless Apple Cinnamon Muffin
eggless apple cinnamon muffin recipe | apple muffins | Indian style apple muffins |
Tarla Dalal
22 May, 2020
Table of Content
eggless apple cinnamon muffin recipe | apple muffins | Indian style apple muffins | with 20 amazing images.
Our Indian style apple muffins are eggless apple cinnamon muffins.
The eggless apple cinnamon muffin is so delicious, it will entice even those who are not very fond of apples. The fruity aroma of apples and the delicate smell of cinnamon fill the entire house with their magic even as these apple muffins bakes!
Notes on Indian style apple muffins. 1. Add baking soda. Baking soda helps in rising of the apple cinnamon muffins without the addition of eggs. 2. Add cinnamon powder. Make use of best quality cinnamon powder to get a rich, flavorful muffin. 3. We have used regular salted butter which will provide moistness to the eggless apple cinnamon muffin, you can use any variety of oil or unsalted butter. 4. Add the apples. Instead of chopping, you can even thickly grate the apples. Make sure the apples are ripe and red as they tend to be naturally sweet and will work best for the recipe. We are using unpeeled apples, the skin provides a good texture to the apple muffins.
Indeed, your kids and you will find it difficult to wait till Indian style apple muffins is out of the oven. You will be in for a happy surprise when it is time to sink your teeth into this Eggless Apple Cinnamon Muffin because it will be even tastier than you imagined.
For a Birthday Party or a High Tea Party you can bake a batch of assorted muffins like - Orange Raisins Muffin, Banana Walnut Muffins, Chocolaty Muffins, Lemon Muffins and Chocolate Chip and Mango Muffin.
Learn to make eggless apple cinnamon muffin recipe | apple muffins | Indian style apple muffins | with step by step photos below.
Apple Cinnamon Muffins, Eggless Apple Cinnamon Muffin recipe - How to make Apple Cinnamon Muffins, Eggless Apple Cinnamon Muffin
Tags
Preparation Time
15 Mins
Cooking Time
2 Mins
Total Time
17 Mins
Makes
9 mufifns
Ingredients
For Apple Cinnamon Muffins
1 1/4 cups chopped apple
1/4 tsp cinnamon (dalchini) powder
1 cup whole wheat flour (gehun ka atta)
1/2 tsp baking soda
a pinch of salt
1/2 cup sugar
1/2 tsp vanilla essence
3 tbsp melted butter
1/2 tbsp vinegar
cinnamon (dalchini) powder for sprinkling
Method
For apple cinnamon muffins
To make eggless apple cinnamon muffin, sift the whole wheat flour, baking soda, cinnamon powder and pinch of salt in a deep bowl using a sieve and keep aside.
Heat a deep non-stick pan add ½ cup of water and sugar, mix well and cook on a medium flame for 2 minutes, while stirring continuously.
Switch off the flame, add the vanilla essence, butter, vinegar and mix well.
Add the sifted flour and 2 tbsp of water and mix gently using a whisk.
Add the apples and mix gently.
Place 9 paper cups in 9 muffin moulds in a muffin tray.
Drop spoonful of the batter into each muffin mould and tap it lightly.
Sprinkle little cinnamon powder on each muffin mould.
Bake in a pre-heated oven at 180°c (360°f) for 20 minutes or until a toothpick inserted in a muffin comes out clean.
Serve the apple cinnamon muffin warm.
Eggless Apple Cinnamon Muffin recipe | Indian style apple muffins | Video by Tarla Dalal
Apple Cinnamon Muffins, Eggless Apple Cinnamon Muffin recipe with step by step photos
-
-
To prepare eggless apple cinnamon muffin recipe | Indian style apple muffins | place a sieve on a deep bowl and add whole wheat flour.
![]()
-
Add baking soda. Baking soda helps in rising of the apple cinnamon muffins without the addition of eggs.
![]()
-
Add cinnamon powder. Make use of best quality cinnamon powder to get a rich, flavorful muffin.
![]()
-
Add a pinch of salt and sift everything together using a sieve and keep aside.
![]()
-
For wet ingredients for apple cinnamon muffins, heat a deep non-stick pan add ½ cup of water.
![]()
-
Add sugar.
![]()
-
Mix well and cook on a medium flame for 2 minutes, while stirring continuously.
![]()
-
Switch off the flame, add the vanilla essence.
![]()
-
Add butter. We have used regular salted butter which will provide moistness to the eggless apple cinnamon muffin, you can use any variety of oil or unsalted butter.
![]()
-
Add vinegar and mix well. You can even make use of lemon juice if vinegar is not available.
![]()
-
Add the sifted flour. For an added crunch, you can toss some chopped walnuts, pecans or almonds in the apple cinnamon muffins.
![]()
-
Add 2 tbsp of water.
![]()
-
Mix gently until everything is just combined using a whisk.
![]()
-
Add the apples. Instead of chopping, you can even thickly grate the apples. Make sure the apples are ripe and red as they tend to be naturally sweet and will work best for the recipe. We are using unpeeled apples, the skin provides a good texture to the apple muffins.
![]()
-
Mix gently and do not overmix as it will yield a rubbery muffin.
![]()
-
Place 9 paper cups in 9 muffin moulds in a muffin tray. This is easy to clean instead of greasing the muffin tray and adding the batter directly.
![]()
-
Drop a spoonful of the batter into each muffin mould. You can use an ice cream scoop so that each cup gets an equal quantity of batter.
![]()
- Tap it lightly.
-
Sprinkle little cinnamon powder on each muffin mould.
![]()
-
Bake in a pre-heated oven at 180°c (360°f) for 20 minutes or until a toothpick inserted in an eggless apple muffin comes out clean. Don’t overbake your muffins or else they will turn dry.
![]()
- Let the eggless apple cinnamon muffins | Indian style apple muffins | sit in the muffin tray for about 10-12 minutes before removing to serve.
-
Serve eggless apple cinnamon muffins warm. You can enjoy the eggless apple cinnamon muffins with apple sauce or as it is along with coffee/tea. Also, you can make other muffin recipes like: Chocolate Brownie Muffins, Whole Wheat Carrot and Raisin Muffins, Orange Raisins Muffin, Banana Walnut Muffins for a high-tea spread or kids tiffin treat.
![]()
-
To prepare eggless apple cinnamon muffin recipe | Indian style apple muffins | place a sieve on a deep bowl and add whole wheat flour.
-
- Q. Can we use lemon juice instead of vinegar in eggless apple cinnamon muffin? A. You will have to use vinegr for the same result.
- Q. Can we use neutral oil instead of butter in eggless apple cinnamon muffin? A. No you have to use butter.
-
-
Add baking soda. Baking soda helps in rising of the apple cinnamon muffins without the addition of eggs.
![]()
-
Add cinnamon powder. Make use of best quality cinnamon powder to get a rich, flavorful muffin.
![]()
-
We have used regular salted butter which will provide moistness to the eggless apple cinnamon muffin, you can use any variety of oil or unsalted butter.
-3-193153.webp)
![]()
-
Add the apples. Instead of chopping, you can even thickly grate the apples. Make sure the apples are ripe and red as they tend to be naturally sweet and will work best for the recipe. We are using unpeeled apples, the skin provides a good texture to the apple muffins.
![]()
-
Add baking soda. Baking soda helps in rising of the apple cinnamon muffins without the addition of eggs.
Nutrient values (Abbrv)per plate
| Energy | 127 cal |
| Protein | 1.8 g |
| Carbohydrates | 22.9 g |
| Fiber | 2.3 g |
| Fat | 3.3 g |
| Cholesterol | 9.2 mg |
| Sodium | 37.7 mg |
Click here to view Calories for Apple Cinnamon Muffins, Eggless Apple Cinnamon Muffin
The Nutrient info is complete
Juhi Danani56
July 15, 2021, 4:12 p.m.
yummy
PANKAJ
Jan. 12, 2021, 4:28 a.m.
What is difference between soda and powder and how mach qty. Take in gram and how to pre heat I have microwave not otg
Tarla Dalal
Jan. 12, 2021, 4:28 a.m.
Hi Pankaj, Not very sure about your question. Do you want to know the difference between baking soda and baking powder? do let us know, so we can help you in a better way...
Kajal Jobanputra
Dec. 29, 2020, 7:59 p.m.
Tarla Dalal
Dec. 29, 2020, 7:59 p.m.
We are delighted you loved the recipe. Please keep posting your thoughts and feedback.
Zahra
Aug. 18, 2020, 4:43 p.m.
I tried making but they didn''t turn out well they were uncooked from inside even after baking for 30 mins at 180deg
Tarla Dalal
Aug. 18, 2020, 4:43 p.m.
Hi Zahra, We have tried the recipe twice. Make sure the oven has been pre-heated well and the muffins are kept at the middle shelf and not lower shelf in the oven.
Teabag
July 15, 2020, 11:06 p.m.
shreya_the foodie
May 25, 2020, 10:21 p.m.
I love Cinnamon rolls and this recipe reminded me of them! It has this beautiful aroma that spreads through the house as its baking! the muffins were soft and flavoursome! thanks for the recipe!
Gayatri Neelakantan
April 12, 2020, 1:22 a.m.
Hi, just wanted to know what to substitute for vinegar please
Tarla Dalal
April 12, 2020, 1:22 a.m.
Hi, You can replace it with lemon juice same quantity.
Sid
April 11, 2020, 11:11 p.m.
Can I replace water with milk?
Madge
April 6, 2020, 1:38 a.m.
Hi. I don''t have wholewheat flour at hand. Can I use APF, and if so, how many cups, please? Thank you in advance.
Tarla Dalal
April 6, 2020, 1:38 a.m.
Hi Madge, yes you can. Use the same amoune i.e 1 cup of AP flour for the recipe.
Chaitali Rane
Sept. 8, 2019, 8:40 p.m.
Just tried them replaced sugar with equal amount of jaggery. They are awesome. Soft and not dense at all
Tarla Dalal
Sept. 8, 2019, 8:40 p.m.
Well done !!! Glad the muffins came out well.
Conal
Nov. 4, 2018, 7:36 p.m.
How to measure 1 1/4 cups?
Tarla Dalal
Nov. 4, 2018, 7:36 p.m.
Hi Conal, Take an apple, chop it and put it in a measuring cup.
Madhavi
July 24, 2017, 6:33 a.m.
It came out very well. Replaced vinegar with lemon juice.
Tarla Dalal
July 24, 2017, 6:33 a.m.
Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
Devjani mallick
Oct. 27, 2016, 5:39 p.m.
Hi ma''am... I would like to try this recepie.... Can i make this recepie at night and serve for school tiffin for the next day...
Preeti
Oct. 14, 2016, 4:39 p.m.
I liked it since it was easy. But while I had pre heated the oven I still had to bake it for 20 min then another 5 and then another 5 at 200deg.. So is there anything I hv done wrong. And it was on the middle shelf
Sonal Modi
Jan. 20, 2016, 7:08 p.m.
I like this recipe very much because there is no use of plain flour. These muffins came out very well and they are truly delicious. Thank you!!
Tarla Dalal
Jan. 20, 2016, 7:08 p.m.
Hi Sonal , we are delighted you loved the Apple Cinnamon Muffins recipe and it came out perfectly. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
reshu
Aug. 31, 2015, 3:22 p.m.
I was very sceptical trying the recipe but wanted to use apple''s..n make somethg healthy for my baby...this was the first time I used apples in baking...turned out great...super delicious...i hv many cookery books authored by I..a bit flower...thank u
Tarla Dalal
Aug. 31, 2015, 3:22 p.m.
Hi Reshu , we are delighted you loved the Apple Cinnamon Muffins recipe and it came out perfectly. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
Joyce Sandhu
Aug. 28, 2015, 3:21 p.m.
I am watching my carb intake ... What can I substitute for aatta. Thanks!
Tarla Dalal
Aug. 28, 2015, 3:21 p.m.
Hi Joyce, For this recipe there is no substitute for atta.
Seema Pinge
Aug. 27, 2015, 11:33 p.m.
What is the difference between baking powder and baking soda? Are they same? If not, can baking soda be substituted by baking powder? Which are the best brands for baking soda and baking powder available in the market?
Tarla Dalal
Aug. 27, 2015, 11:33 p.m.
Hi Seema, baking powder and baking soda are two different ingredients.. Baking Soda -It is a white powder with crystalline grains, which is used as a leavening agent.It aids in leavening and tenderising. Baking Powder - It is a fine white powder, which is used as a leavening agent. That is, it helps dough, batter, etc., to rise well. baking soda is easily available in grocery stores, and baking powder is available in different brands like blue bird, weikfield etc.. I hope this information would help you.. Do let us know if you have any more query. We would be happy to help you.. Happy Cooking..
dn
Sept. 11, 2014, 2:53 p.m.
is it possible to make this or any other cake from your recepies in a cooker? if yes, how?
juhi
Jan. 9, 2014, 3:05 p.m.
Foodie #611707
Aug. 16, 2011, 9:52 a.m.
Which vinegar mam ? No milk in this ?
Tarla Dalal
Aug. 16, 2011, 9:52 a.m.
Hi, No.. milk is not been used.. we have used water instead. Here we have used white vinegar..
KD
Dec. 25, 2010, 10:38 p.m.
Is it ok to peel the apples?
Tarla Dalal
Dec. 25, 2010, 10:38 p.m.
Hi , There is no need to peel them for this recipe, yet if you wish to you may peel the apples.
Krupali Shukla
Nov. 17, 2010, 1:15 p.m.
I love Cinnamon flavor and apple is my favorite fruit. i loved this combination. The best part about this muffins is that it is made of wheat flour. They were so spongy and the taste was also just perfect. Thanks for the recipe!
-13927.webp)
