Rava Pulihora


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Another version of pulihora made from rice rava.

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Rava Pulihora recipe - How to make Rava Pulihora

Preparation Time:    Cooking Time:    Total Time:     Makes 3 to 4 servings
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  1. Cook the rava in water along with a tbsp oil until cooked.
  2. Season oil with the above mentioned ingredients.
  3. Add tamarind pulp to the seasoning and cook.
  4. Then finally add to the rava and mix well.
  5. Serve hot.

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This recipe was contributed by vedagiri v on 30 Sep 2013

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