Pita Sticks With Sun Dried Tomato Hummus Recipe
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Tarla Dalal
• Updated : Dec 06, 2024
Table of Content
This recipe shows you how to make a tangy variant of hummus that combines chick peas with sun-dried tomatoes, curds and other flavour enhancing ingredients.
This unusual hummus tastes fabulous with crispy, deep-fried pita bread strips. Serve the Pita Sticks with Sun-Dried Tomato Hummus as a starter or as an evening tea snacks .
This unusual hummus tastes fabulous with crispy, deep-fried pita bread strips. Serve the Pita Sticks with Sun-Dried Tomato Hummus as a starter or as an evening tea snacks .
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
15 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
25 Mins
Makes
4 servings
Ingredients
For The Falafel Sticks
For The Sun Dried Hummus
- 1 cup boiled kabuli chana (white chick peas)
- 1/2 cup curd (dahi)
- 1/2 cup soaked and chopped sun dried tomatoes
- 2 tsp roughly chopped garlic (lehsun)
- 2 tsp olive oil
- salt to taste
Method
For the pita sticks
- Cut each pita into 8 equal sized strips.
- Heat the oil in a deep non-stick pan and deep-fry a few pita strips at a time till they turn golden brown in color from all the sides. Drain on an absorbent paper.
- Combine all the ingredients in a mixer along with ¼ cup of water in a mixer and blend till smooth. Keep aside.
- Serve the sun dried hummus with pita strips and serve immediately.
Pita Sticks with Sun Dried Tomato Hummus recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 247 Calories |
| Protein | 7.3 g |
| Carbohydrates | 29.3 g |
| Fiber | 6.4 g |
| Fat | 10.6 g |
| Cholesterol | 0 mg |
| Sodium | 12 mg |
Click here to view Calories for Pita Sticks with Sun Dried Tomato Hummus
The Nutrient info is complete
Pooja Sharma
May 2, 2016, 12:30 a.m.
I loved it_x0001F60B_ yummy. Thank you so much _x0001F60D_
5
Archana
Feb. 22, 2016, 7:15 p.m.
Pita bread with sundried hummus.. this recipe is really very nice.. and interesting too.. This worked great for a family get together.. All just loved the recipe..
5
