Added to 2 cookbooks
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A lightly seasoned pasta soup is sure to make your winter evenings warmer. The pasta and vegetables added to the pasta soup will sufficiently fill you up and is quite soothing as well.
- Make the pasta as direction of the packet.
- Put oil in another pan.
- Then put onions, tomatoes and mashed slightly.
- After, the onion and tomatoes are mashed, put in the ready pasta.
- Put salt as required.
- For seasoning you can put butter/cheese.
This recipe was contributed by simneil on 19 Mar 2001
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