Mango Mava Lassi


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This is an inovative lassi recipe with some extra energy.

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Mango Mava Lassi recipe - How to make Mango Mava Lassi

Preparation Time:    Cooking Time:    Total Time:     Makes 4 serving
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2 cups curds (dahi)
3 tbsp grated mava (khoya)
1 cup mango pulp
4 tbsp sugar
ice cubes for serving
  1. Combine all the ingredients and blend in a mixer till smooth.
  2. Pour in individual glasses and put some ice cubes and serve chilled.

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This recipe was contributed by Radha Hoizal on 08 Jun 2012
Me an avid vegetarian.Born in Gujarath(Ahmedabad)to an orthodox kannada brahmin couple.Now settled i...

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