Carrot, Tomato and Beetroot Juice
by Tarla Dalal
Added to 169 cookbooks
This recipe has been viewed 65063 times
This low-calorie combination of easily available carrot, tomato and beetroot provides large doses of fibre and vitamin a, and is a perfect way to kick start the day! the lovely colour makes it especially appealing to kids.
- Add the carrots, tomato and beetroot a few at a time in a hopper.
- Add the salt to the juice and mix well.
- Pour equal quantities of the juice into 4 individual glasses.
- Serve immediately topped with 2 ice-cubes in each glass.
Nutrient values (Abbrv) per small glass
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