Blanched Tofu In Soya Milk
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Blanched tofu in soya milk is a sweet recipe with the tofu or soy paneer cubes simmered in soymilk alongwith sugar, chopped nuts and cardamom powder.
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Blanched Tofu In Soya Milk recipe - How to make Blanched Tofu In Soya Milk
Preparation Time: 10 MINUTES Cooking Time: 20 MINUTES Total Time:
- In a pan,cook the tofu sprinkling water when required.
- Add the blanched spinach leaves.
- Add the tender spinach stems with the soya milk.
- Bring to a boil.
- Add green chillies,soya sauce and salt.
- Cover with a lid and cook on a low flame foe about 2 minutes.
- Remove from flame.
- Cook hot with steamed rice or vegetable pulav.
This recipe was contributed by apoorva23 on 27 Jan 2002
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