Amla Chutney, Gooseberry Spicy Chutney


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Amla Chutney, Gooseberry Spicy Chutney

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 3 cookbooks   This recipe has been viewed 26058 times

Amla Chutney is a chatpata accompaniment with a mind-boggling flavour that combines tang, spice and more!

This easy-to-make chutney combines gooseberries with ingredients like green chillies, ginger and coriander, which balance the tartness of amla beautifully. vitamin C rich amla is commonly available in the winter, and this recipe is a must-try when amla is in season.

You can store it in the refrigerator for 4-5 days and enjoy it with rotis and parathas.

You can also try other amla recipes like Mint and Coriander Chutney or Ginger Chutney .

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Amla Chutney, Gooseberry Spicy Chutney recipe - How to make Amla Chutney, Gooseberry Spicy Chutney

Preparation Time:    Cooking Time:    Total Time:     Makes 1 cup (14 tbsp )
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Method
    Method
  1. Combine all the ingredients and ¼ cup of water in a mixer and blend it till smooth.
  2. Serve or store it in an airtight container and refrigerate it.

Amla Chutney by Tarla Dalal


Nutrient values (Abbrv) per tbsp
Energy7 cal
Protein0.1 g
Carbohydrates1.5 g
Fiber0.2 g
Fat0 g
Cholesterol0 mg
Sodium1.3 mg

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Reviews

Amla Chutney, Gooseberry Spicy Chutney
5
 on 03 Dec 18 07:07 PM


it turned out just perfect. thank you.
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Tarla Dalal    Hi Sonal, Happy to know you liked the recipe. Do try more and more recipes and share with us your feedback. Happy Cooking!
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04 Dec 18 09:47 AM
Amla Chutney, Gooseberry Spicy Chutney
5
 on 10 Jan 18 04:34 PM


Amla chutney.. a quick easy recipe.. the sourness of the amla.. is really amazing.. with a slight sweet taste.. the spicy taste is also just well balanced..